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Ranked #19 in Las Vegas's Best Restaurants.
Carversteak Las Vegas Yelp Reviews
Latest Reviews On Yelp
60 Reviews
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For a high-end steak house, this restaurant did not
For a high-end steak house, this restaurant did not disappoint. The wait staff were top notch, the drinks were very nice and the steak was exceptional. Thank you for a stellar experience!
Be the first to ReplyThis place deserves 10 stars! Every detail from the service
This place deserves 10 stars! Every detail from the service to the cuisine was amazing. We were greeted twice walking through the restaurant. Anthony was our server. And David was assisting him. Anthony is very knowledgeable, made excellent recommendations, friendly, attentive, professional and enthusiastic. I can tell he loves his job and has an excellent team. David made sure our table was set and refilled our drinks. The ambiance is elegant, clean and modern. Anthony recommended the black cod and I was amazed. The cod was cooked to perfection and it was melt in your mouth buttery. We also had the lobster bisque. Best lobster bisque ever. The cheesesteak bites were delicious. The Mac and cheese was creamy and delicious. Best Mac in cheese I ever had. The shared spinach was delicious and complimented the black cod. My husband had the 18 oz ribeye. He loved it. It was buttery and tender. It was perfect. The tropical ice tea was perfect. We ended our meal with the hazelnut ice cream. It tastes like fresh hazelnut. Made with love. The experience was top notch. We will definitely return and I highly recommend this Gem inside the Resort World. Anthony and David provided a memorable experience that made a lasting impression. Bravo to this restaurant with amazing team members.
Be the first to ReplyI'm so biased about this place I was hesitant to leave a
I'm so biased about this place I was hesitant to leave a review at all. This is a must try, not overly busy, great customer service and everyone is very attentive BUT not annoyingly attentive. I'm here more than I should be but consistency is hard to find.
Be the first to ReplyGreat atmosphere and the service was exceptional.
I had the ribeye which was good and the Caesar was delicious. Steak was cooked a little over for my liking but tasted good. It's worth a visit. Enjoy!!!!
Be the first to ReplyWhile staying at Resorts World this Steakhouse is a MUST
While staying at Resorts World this Steakhouse is a MUST stop ! service is excellent and servers are attentive, sharp, and well polished. food is very good, the choice of steak knife "choose your weapon" presentation was theatrical but a fun experience. Dress code is stressed, but clearly not enforced. dining room is a tad loud, so intimate is not the conversation level.
Be the first to Replyservice was good.
Ambiance was ok Food was not the greatest! Chicken was so dry , couldn't finish it. There was NO flavour what so ever ! Would not recommend, for the prices you pay ! Will Not be returning or recommending to anyone!
Be the first to ReplyMade a reservation for a business dinner while in town for
Made a reservation for a business dinner while in town for a tradeshow. We were originally a party of 8 and had to add 2 additional members which they were able to accommodate. A few of my team members and I decided to split the Australian Waygu and was really disappointed. The texture of the meat was really chewy and tasted like a $15 piece of meat. When we shared this with our waiter he tried to make some excuses as to why it's not supposed to be tender like a traditional waygu, but he was completely incorrect. However they were able to comp and provide a new filet mingnon which was much better. Overall I wasn't really impressed with the overall food and service at CarverSteak. There are more flavorful and exciting places to eat where they really specialize in steak.
Be the first to ReplyService was top notch.
Thomas was head waiter. Along with him and his assistance they were attentive but not helicoptering. Food was great. Everything was seasoned well and not overly salted.
Be the first to ReplyExcellent restaurant.
The lighting and table arrangement looked great. The steak was very good as well as the twice baked potato. Service was as probably the best I ever had. James was excellent. This place adds a unique touch to a steak house. The server comes to your table with a box. It has five different steak knives in it. He explains the difference in them. You pick out the one you want to cut your steak with.
Be the first to ReplyPhenomenal upscale steakhouse experience.
The food was exquisite and the service was unmatched in all of Las Vegas.
Be the first to ReplyI'm giving this establishment a one-star rating due to poor
I'm giving this establishment a one-star rating due to poor service and disappointing food quality. During my recent visit with coworkers, I ordered the short rib and requested extra Demi glace on the side. The server, rather than accommodating my request, attempted to dismissively explain that short ribs don't come with Demi glaze, insinuating I was mistaken with prime rib and trying to Mansplain to me short rib doesn't have Demi glaze. Despite my culinary expertise, he persisted in his ignorance, even though the dish arrived with Demi glaze on the plate, indicating his lack of knowledge. Furthermore, the majority of the meat was fat, leaving me unsatisfied with my meal. It's unacceptable to be patronized and treated condescendingly, and I won't be returning to this establishment. Educate your staff.
Be the first to ReplyService was blasé and not attentive.
The steak was undercooked, and, to top it all off, they add an automatic "gratuity fee" that they don't tell you about. All-in-all I can say I wouldn't go back.
Be the first to ReplyThis might be the best steak house in Vegas.
I've been to almost every one. Great service , attentive but not overbearing. Caviar poppers were good but too much creme fraiche, overwhelmed the caviar. Just get caviar next time. The domestic rib cap was spectacular, full of flavour and obviously really tender. Wife had the black cod, who gets fish in a steakhouse. Kidding aside it was excellent if you don't want steak. Side were done perfect: pomme puree, fries , brussells, Mac and cheese. Our kids were there as well hence the 4 sides. They also said the rib cap is the best steak they have had. Will be back even though we like to try new spots.
Be the first to ReplyMy medium steak was delivered medium well/well done.
I don't like to complain, but I did ask our server what temp he would call the steak, which he agreed was much overcooked. After an awkward silence he asked me what I wanted him to do. I rarely feel comfortable sharing mistakes at restaurants, when he placed this back on me it' doubled down on the awkward/uncomfortable experience. I'm not sure why he didn't immediately suggest a re-fire when the $87 steak was cooked wrong. Everything else was great, but it really put a damper on the evening which was planned to be the highlight of the trip.
Be the first to ReplyOne of the best meals I've ever had, the filet mignon was
One of the best meals I've ever had, the filet mignon was excellent, bone marrow and the mashed potatoes with black truffle might've been my favorite. Also their signature old fashioned hit the spot. Service is also top notch but bring your wallet it's all high dollar
Be the first to ReplyWow this place is so beautiful.
We were lucky enough to sit on the patio. I came on a Sunday night with a group of girls. We ordered a few cocktails before dinner and they were delicious. We also had the rose espresso martini after dinner which was perfect with their desserts. I loved the chicken it was juicy and went perfect with their crispy Brussel sprouts. I loved being able to choose which knife to use. There was plenty to choose from and the server helped me find the best fit for me. It was a fun experience and our server made sure to fill our empty glasses of wine and get anything out of the way. I am looking forward to coming back here
Be the first to ReplyOne again Carversteak did not disappoint.
Our server Jen was outstanding! We had the 18oz Ribeye and Atlantic Salmon and split them between us. They sliced the steak and divided the wedge salad for us. This is one of our must go to places in Vegas. It is also nice that we usually stay at Resorts World.
Be the first to ReplyGreat food and service.
Our server, Anthony was friendly, knowledgeable and provided great service. Second visit and will definitely be back.
Be the first to ReplyGreat service and quality of food.
Great customer experience especially with ability to select your own steak knives.
Be the first to ReplyAbsolutely amazing!! Highly recommend.
We were first time diners last night for dinner at Carversteak. The staff are top notch, the food is outstanding, and all in all had an exceptional meal and dining experience. Will definitely be back. A++++
Be the first to ReplyWe had a group of 17 recently dine at Carver.
we had made our reservation for the "Knife Room" months in advance, knowing it would be a busy weekend. At the last minute they changed our reservation to an hour earlier and when we got there, we were told our reservation had been bumped somehow and we no longer had the room we reserved. Their initial solution was to scatter us all around the restaurant, in different dining areas. After the manager getting snippy with our host, we were all seated in one area, with a table for 4, one for 8, and the rest sitting at the bar. The best part of the meal was a cocktail that the bartender made. The rest of the meal was "insult to injury". My ribcap steak was awful - charred on the outside and bloody on the inside (I asked for medium plus to medium well), another lady at my table had an awful steak, as did 3 others in the party of 17. Food was lukewarm, at best, when it came out. The whole experience ruined the entire evening. We've eaten there several times and it's been great, but the dismissive treatment, along with the horrible food has pretty much cemented it: We won't set foot in there again.
Be the first to ReplyI very very happy with this meal.
. everything hit very nicely.. Foie gras on a bread pudding was fabulous! French onion soup was one of better if not best. The rib eye cap was scary at first.. you see the picture how black it is. But inside was perfect medium rare. The black part gave it a thin crispy shell .. the flavor was sooo good. Potatoes au gratin was very good. The crispy Brussel sprouts was not the crispest.. however, the flavor of how they cooked was so tasty , it makes up for it. My ice tea was top notch!! Good flavor but not over extracted. Free refills!! This place is a winner in my opinion
Be the first to ReplyThis restaurant was amazing!!! We ordered the tomahawk
This restaurant was amazing!!! We ordered the tomahawk steak, which was enough to feed at least five people. Our server was very attentive to our needs and made sure we had everything we ordered. I would totally recommend this place for if you were looking for something romantic or with a group.
Be the first to ReplyWe tried this on our last night in town.
It was conveniently located in our hotel. And it definitely didn't disappoint, the filet was one of the best steaks I ever had! Crab cake appetizer was also delicious.
Be the first to ReplyThe steak was excellently prepared and there is a wide
The steak was excellently prepared and there is a wide selection of aged steaks. The wine list was sufficient, I had a very good Cabernet. We sat in the heated deck which was covered. On a cooler evening in Las Vegas (just under 60) it was pleasant and warm. The service was superb. Even sitting at the bar waiting for my party to arrive there were several servers asking to assist me with anything. Definitely check it out.
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