Take this review with a grain of salt because I prefer meat - Dirt Candy New York - Buy Reservations
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🤮 1/5 - Take this review with a grain of salt because I prefer meat
By 👻 @Amber C., 03/03/2024 3:00 am
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Take this review with a grain of salt because I prefer meat and fish over vegetables any day. I have also been to many tasting menus that is not vegetarian or vegan so my expectations are a little biased. Creativity was A+ but it fell short on the execution side. It felt as if they were trying to combine a bunch of ingredients to make it seem fancy and fine-dining, but the unnecessary combo of ingredients made each individual dish overwhelming. I didn't feel full from all the courses and felt that i was still hungry after. Food: There were quite a few amuse bouches which I appreciated throughout the course (cucumber with dehydrated flakes was one). The Yuzu carrot mille fueille cake was super flakey and messy, and the cream was a bit sour. It was a savory dish, which is interesting because usually this concept would be on the sweet side. The portobello mushroom mousse was nothing to ride home about and the texture threw me off a bit. The pea ravioli with feta cheese was the best dish and executed well. It tasted like a cheese ravioli with peas. The crispy broccolini was super salty, and the broccoli became soggy due to the broth. It was like a bunch of random flavors were thrown in. The worst dish in my opinion was the burrata ice cream. The ice cream was not sweet at all and was salty. The cheese did not add anything, and it was by far one of the worst desserts I have had. I believe this place caters better towards the vegetarians/vegans because there are not many (reasonably priced) tasting menus for that demographic. however, as someone who is not a vegetarian, I would not choose this place over a different restaurant's tasting menu.
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