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😒 3/5 - 7 months late in writing this review.
By 👻 @Ella A., 01/11/2023 3:00 am
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It was a very special day in our household. A very special day calls for a very special date. I thought dinner was going to be at Alexander's, but little did I know that my husband planned a surprise dinner at Lazy Bear, a place I've been talking about for years!I was so confused when our Uber driver dropped us off across from Lazy Bear. I know exactly where Alexander's is located, but I found myself baffled as to why we're dropped off at a weird location, a place no where near Alexander's. I don't question it because I trust him, so I follow as he leads the way. He's recording me as we walk, whilst the wind blows my hair in every direction, I'm trying to keep myself from having an episode of Marilyn Monroe, we finally arrived in front of a black building. "WHAT THE HECK" I thought to myself. The host greets us and my husband gives her our reservation details. "Welcome to Lazy Bear" says the host as another host opens the door. The start of this experience was already spectacular! My amazing husband, ever so sweet and loving man, swept me off my feet - once again!Now, the dining. Every glassware, pot, plates, utensils and meals that were served to us were top-notch. Everything was like an art, so beautiful to look at. The level of creativity and thoughtfulness that was put into each course really made each one so memorable. Rather than describing each course, I'm posting pictures instead. After-all, a picture is worth a thousand words, right?Now, the rating. Why the 3 stars? Why not more? If I could, I would have given 3.5 stars. But truly, I wanted to give Lazy Bear 5 stars. I couldn't because well, sometimes, things happen that can dampen the experience. In my case, I was literally dampened. The Sommelier station was located right behind me. The head Sommelier was apparently opening a champagne bottle...and then...well, first, let me say this. When I was learning to become a Sommelier, we are taught to open bottles, especially champagne bottles AWAY from guests. This is just common knowledge, really. The Sommelier was doing just the opposite. He faced me while opening and the cork popped open. All the champagne splashed and spilled out to the ground, onto my dress, legs and shoes. Thankfully, the cork didn't hurt anyone. Of course he apologizes and hands me his card for me get my dry cleaning bill compensated. Well, I didn't reach out because it'll only cost $12-$15. That doesn't compensate the damaged experience. No one's perfect, accidents happen. But shouldn't he have been more cautious? Considerate? Have a sense of anticipation? We're dropping close to a grand for this meal/experience and I would expect the Sommelier to know what he's doing. Second reason behind the low rating. Every meal was simultaneously served to us. And I really loved that each server would recite the ingredients or tell us a little story behind each dish. I thought that was very personable and a great touch to offer to guests. HOWEVER, hot gnarly breath was blowing down to our face each time. BTW, did I mention that it was a 15 course meal? It was almost sickening because each recital would take 30~40 seconds. It made us feel very uneasy and uncomfortable. Almost like getting a whiff of standstill poop before indulging in a magical meal. Do you ever get like this? The moment in between the next course is served, do you get excited? I was expecting to have an "Oh, I can't wait what's next!" kind of excitement, but it was rather dreadful. "How long do I have to hold my breath this time?" As I'm typing this review, I'm embarrassed that this was even a reason to mention. But personal hygiene is a must and should be stressed for a pleasant experience for future patrons. As I look back months from now, my memory of a $1000 fine dining meal is overshadowed by poor etiquettes.Sadly, it was not worth the splurge or the wait.
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