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Providence Bar & Kitchen New Providence Reviews from The Last Year
We celebrated father's day and loved this wonderful
We celebrated father's day and loved this wonderful restaurant. The food was amazing the restaurant atmosphere was perfect and service was excellent.... WOW they treated us so well! We had the calamari and crab cake appetizers they were great... I had the shrimp which were huge and delicious!! The carrot cake was perfect... can't wait to go back!!!
I went back last Friday and the food is not as good as it
I went back last Friday and the food is not as good as it was before. We ordered three appetizers, each one either overcooked or not crispy as it supposed to be. I recommend to so many people and hope they are not thinking I am getting paid to do the good review and recommendations, which I truly not. I hope the restaurant kept the same quality.
Very GF.
Very friendly and attentive staff. Loud, but great atmosphere. Nice bar with great cocktails.
First time here.
Nice atmosphere, good drinks, decent food. BUT I ordered a salad that was very reasonably priced at 13 and asked if I could add chicken. bill comes and the 'added chicken' was 14 bucks. I have never added chicken to a salad and the chicken costs more than the salad!!! i checked with the waiter to make sure i was reading it right. Yup! He gave me a 'sorry' but thats it. Not right to at least not give me a heads up!
We had a really nice Easter early dinner .
It's the first time we were there and will definitely be back . Staff was amazing and so nice and the food was delicious. We had a few appetizers and dinner I can't even name everything but everything was so tasty very good. We will be back for sure .
This was the first time eating here.
Staff was friendly and attentive. My granddaughter had the ravioli and loved it. I had shrimp francaise and it was so delicious! My husband had sirloin . He likes it rare. It was sizzling on a platter long enough for it to be more medium. Although he said it was " okay", for the price it should have been terrific. We would eat here again, but he'll try something else. All in all I would say try this restaurant. The staff really was that good and I was not disappointed!!
Just had a so so dinner here with my girlfriend.
Angus meatballs should be renamed, they tasted like frozen meatballs, they were certainly not angus grade. The fried onions that came on top were stale and bland. Would not recommend them. The bread came out warm but was not fresh, the inside was very hard. I got the braised short rib and for the price would've like it to be more tender, also the spinach and mashed potatoes that came along with it were very bland. Now the positives, my girlfriend got the spinach and ricotta ravioli and that was pretty good, but still overpriced. We split a Caesar salad as an appetizer and that was also pretty good. The only thing spectacular about this meal were the two drinks which were exceptional. The Rose Flower Spritz and the Dragonberry Mojito for reference. The setting was nice and quiet and the service was very nice but it didn't make up for the lack of quality in the food and the high prices. I think this place is okay but not somewhere I would travel out of my way to get to.
We were here for the first time Sunday night.
Our dinner was hit or miss. The hits-We shared a wedge salad and it was a nice size portion with plenty of blue cheese. The tomatoes were sweet. We ordered the Salmon with Pistachio crust. It was a nice size portion and was well prepared. Now the misses- The corn risotto served with Salmon was unremarkable. The Angus meatball appetizer was not beef as Angus infers. They tasted like frozen turkey meatballs. The Steak Frittes was accompanied by a chimichurri that tasted like parsley and olive oil were put in a food processor. Chimchurri should not be smooth but have texture from the chopped ingredients. It lacked flavor of the garlic, shallots and other ingredients. The sauce did nothing to enhance the steak. As others have stated the service was very rushed and because it was not busy the staff was hovering around just waiting to take your dish. It was uncomfortable. Overall, a disappointing expensive meal.
The first time we went to the Providence Bar and Kitchen we
The first time we went to the Providence Bar and Kitchen we had a wonderful experience. The staff was wonderful. I would have given it 5 stars. We enjoyed it so much, we returned a week later for an early dinner. I am sorry to say, it was a different experience. The staff was still great, but we had an issue that was handled poorly. My girlfriend ordered a sliced steak, medium. It came out almost raw. When she tried to send it back, we were told the chef did not recommend putting it back under the broiler, as it was sliced, it would dry out. So, she was stuck with a steak she could not eat. I'm sorry, but the restaurant should have prepared a new steak, just the way she ordered it. It was not her fault the steak was not prepared the way she ordered it She did not eat that night They gave us a slice of cheesecake, but that doesn't cut it. We paid for a meal we didn't eat. I'm disappointed, because I thought we might have found a new "go to " place.
One of our favorite places to go, sit in the bar area and
One of our favorite places to go, sit in the bar area and have a great meal. Branzino is always delicious. Also serve a great burger in the bar.