Not what it used to be - Quay Restaurant The Rocks - Buy Reservations
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π 3/5 - Not what it used to be
By π» @jc3012, 04/16/2022 3:00 am
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This was our fourth visit to Quay and we were super excited about it having had at least two bookings cancelled during Covid and our trip up from Melbourne for the NYE event cancelled on the day because of staff shortages. Based on our past experiences we were filled with anticipation. Unfortunately it really wasn't as good as it used to be, or at least as we remembered. Don't get me wrong, the food is delicious. Nothing was poor. But not enough was amazing. And when you pay $1000+ it needs to be amazing. The raw scallops stood out with the smokey cream being a highlight. But the young peas were bland and the white coral dessert is visually spectacular but average on the palate. In some ways the service was spot on (Luke you are great) but there were misses. Our desserts arrived before the dessert wine and I was counselled to eat up whilst the glass remained empty (I cancelled the order). What one waiter told us was a bonus glass of wine another revealed as a mistake. This all sounds fussy but five star prices mean one expecslts five star service. Finally it's a shame that 8 and 10 course menus have now been condensed to 6. We left hungry and got fast food on the way home. On the positive side, it means next trip to Sydney we will try something new.
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