The line for Hometown BBQ dragged back to its hometown. - The Good Fork Brooklyn - Buy Reservations
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😒 3/5 - The line for Hometown BBQ dragged back to its hometown.
By 👻 @Felisa F., 05/30/2019 3:00 am
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Brooklyn Crab was filled to the gills with day drinkers and crustacean lovers. The Good Fork was opening momentarily so we figured it would be easy to walk in for dinner. Easy, it was. It was a solid meal though somewhat forgettable. The restaurant itself is cute with a backyard area covered with string lights. There are two rooms within the restaurant, one that overlooks the backyard, and the one where you walk in, which is somewhat dark because it doesn't receive natural lighting. Yelp describes The Good Fork as eclectic. I would call it Korean fusion, which doesn't always necessarily work. I think The Good Fork skirts the line pretty well between crazy concoctions and respectable food. I only wish it was executed better. Four of us shared a variety of dishes.My boyfriend and I shared the vegetable scallion pancake [$14] which, if you're looking for a traditional Asian pancake, it is not this. The pancake was drizzled in various sauces and was fried. It was not overly wet nor greasy. Perhaps, it could have used a little more seasoning. It was a good size to share between two people and it satiated us. I had the Korean Steak and Eggs [$30] which I thought was passable. The steak, cooked medium, was delicious but the kimchi fried rice on the side was lukewarm and was not particularly sour. I think the waitress waited until all the entrees were ready before serving them to our group. The sunny side up egg was just runny enough to spill over the rice, but only just. My friends got the burger, I probably should have gotten that too and for half the price. I also ordered the rhubarb and strawberry cobbler [$9] for dessert (spring!) but my excitement was quickly dashed. It looked like it was thrown onto the plate from the baking pan. Let's call it rustic. It was tasty but it was hard to cut through the rhubarb, while the rest of the pastry was kind of soggy. My friends had Steve's Key Lime Pie (which is also located in Red Hook). I thought the lime flavor was muted, versus what you get at the actual shop, which I've been to. I had the Carpe Diem [$12] which is a margarita with jalapeño and other fruit flavors. It was quite good! All in all, the check came to close to $200 for four people before tip. Yikes.
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