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😒 3/5 - About a 2-2.
By 👻 @Hannah H., 01/04/2024 3:00 am
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5: Vernick Food & Drink offers a seasonal menu, and we came here to check them out as a group for dinner. To start off with, we tried the following bites to share: +fromage blanc, grilled ramps on toast - this was better of the two toasts that were ordered +blue crab, lemon aioli on toast - the lemon aioli gave this toast a bit of a tang +marinated mushrooms, creamy eggplant, lavender - the lavender was a bit too overpowering for this dish +crispy potatoes, lemon, dill, malt vinegar - wasn't a fan of the dill nor the malt vinegar being used to prepare this dish +whole roasted artichoke, lemon cornichon aioli, frisee - this was a good app to share +linguine, dayboat scallops, tomato, white wine - scallops were slightly overcooked For our mains, we ordered: +grilled black sea bass, zucchini, couscous, sauce vierge - the couscous could have been prepared better, and we weren't fans of the zucchini +atlantic halibut, morels, asparagus, crab broth - this was more on the bland side +20 oz ribeye, brown butter & blistered tomato For desserts, we tried: +the blueberry pie - served with burnt cinnamon ice cream Service was friendly and attentive. No valet parking; limited street or garage parking available. +friendly service +limited street or garage parking
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