Il Ridotto Restaurant Venezia - Buy Reservations
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Il Ridotto Restaurant Venezia Reviews from The Last Year
Very good. Return !!!
Very good. I think the portions are very good, the preparation is balanced and the price is the best I have eaten in Italy. I would definitely return
Thank you Viola!
Magnificent “piccolo gourmet ristorante” a due passi da Piazza San Marco. Creative cuisine, color and flavor! Bella list of wine! E SOPRATTUTTO la gentilezza et la benevolenza di VIOLA che regala a questa stanza splendidamente decorata un’esperienza extremely serena! Magnificent “small gourmet restaurant” very close to San Marco Square. Creative, colorful and flavorful cuisine! Nice wine list! AND ESPECIALLY the kindness and benevolence of VIOLA who gives this beautifully decorated room an extremely serene experience!
Fantastic dinner spot
Wonderful place to have creative but genuine cuisine. Seafood heavy, because it is Venice, but there are many other options if you need. The suggested courses were varied and exciting. Maybe surprisingly, dessert was the best - a frozen grapefruit thing with vanilla and chocolate Viola, our server, was great also
Venetian Secret
This restaurant has a touch of class; we had the tasting menu with matching wines, no prior indication of the courses but each one was a wonderful surprise, Viola at front of house is very friendly and competent, we left with nice memories, unassuming but superb
Big fall in style, After the loss of the Michelin star, unfortunately the raw material is not worthy of the cost.
On a Monday evening 3 tables occupied, two tables of French and the two of us opted for the Fish tasting menu 130 euros per person, we paired a basic Chablis vintage 22 at a cost of 75 euros, the non-existent service followed by a gentleman, with slippers and an innkeeper's apron, from time to time he went back and forth to the the tavern next door L'accighetta. We were served some Sicilian oil with some simple regenerated bread, as a welcome, some creamed cod with a too fatty taste, it seemed like they had used cream, and a tatelletta with sweet mayonnaise and scraps of raw sea bass which you can find as a second course on the menu, as an appetizer raw prawns with micro leeks, but good, followed by imported scallops, with banal mushrooms and scorzone truffle just 3 flakes of number, this dish was presented with black truffle nothing special, but if you communicate black truffle it must be black, Following this came a seafood risotto, cooked with a broth and garnished with kazzubuschi, loose and too al dente, the second course was a farmed sea bass, very small and thin, the skinless tails were paired and covered with a saffron zabaglione, at the end comes a dessert made up of pieces of white and milk chocolate placed on top of a crumble of black polenta, with grapefruit granita. Not a bad idea, but the execution should be more careful, after a while with a coffee and a grappa it arrives a piece of slightly over-toasted hazelnut brittle and two biscuits, the total cost for two people was 350 euros, for Venice there is room for that, with a more attentive and adequate service, but above all high-end raw materials and more transparency
Relaxed restaurant with a focus on local produce and food tradition
Il Ridotto is a small fine dining restaurant run by a father-son duo who recreate traditional cuisine with a modern twist. Most ingredients are from Venice, and one of the three wine pairing options only contains wine from the region, too. Service was friendly and attentive. Initially, the pace at which the various courses were served was just perfect, however, as the restaurant became busier during the night, things slowed down a bit. We found the dishes all of high quality. Based on local tradition, all dishes were centered around local produce and fish from the lagoon. If you like well-made food served in a nice, relaxed atmosphere, you will enjoy a night out at Il Ridotto.
3 hour disaster
This spot is great for 3 hour wait times and uninspired food with one half decent dish on the menu. Everything else is a disaster. There is one employee working there and it did not help that she was also the hostess. She kept telling us 5 more minutes but in really we sat there for 3 hours to get our main course. I really did not enjoy this dinner with my family and I do not recommend it to anyone. Thank you for your time.
Pretentious and disappointing
We went for lunch, with good expectations, since among others, the restaurant was recommended by the Michelin guide. The place is nice and the service is always friendly, but we felt disappointed, because although the food was not bad, it did not stand out at all; We found it rather pretentious. But what announced the mediocrity that we would ultimately see were the appetizers: we ordered a Dry Martini and a Campari Spritz. They didn't know how to do either! Which, in Venice, the city of aperitif, birthplace of cocktails and above all, of the Spritz, is, to say the least, a capital sin. What we were served was a Vermouth Martini Bianco on the rocks and an analcolic bitter respectively. When I discussed it with the waitress and she in turn with the owner, they denied it. Very disappointing.
A birthday dinner to cherish
My wife and I just completed an outstanding evening extravaganza at Il Ridotto. Gianni & Nicola Bonacorrsi created a gourmet delight tonight to celebrate my birthday, visiting this restaurant for the first time from Toronto. Welcomed and given our choice of seating, we began with selecting from tasting menus or an a la carte menu, we chose the former, a 5 course fish menu. Having started with Prosecco in our hotel, we selected two glasses wonderful white wines, a Sauvignon and a Malvasia. Both wines were outstanding. Our meal began with a gazpacho soup accompanied by a small dish of cod. These were so tasty that we wondered whether the rest of the meal could measure up? But we were not disappointed. Three scallops topped with shredded zucchini followed that were perfectly cooked ringed by a toothsome sauce. Next we savored the mushrooms and calamari that were nothing short of outstanding. Green fish risotto, a mouth-watering plate that was satisfying and delicious. The main was a riccioli, a Mediterranean white fish that was soft and delicate, topped with perfectly cooked eggplant. And finally aside from my birthday candle in sweet orange square, the dessert was a medley of citrus sauces covered with biscuits and flaked chocolate. Its was a complex dessert that I am certain I have not done justice to in my description but was absolutely wonderful. We ordered 2 glasses of Limoncello only to find it was homemade! Not to be put off by the amber color of the limoncello, we were totally blown away by its perfect flavor, smooth and light quality and intense after kick. The service was nothing short of perfect. Gianni explained the tasting menu, each plate was then served with an explanation and the pace between plates was well-timed. The staff were helpful but not overbearing and the ambience was warm and friendly. I am at a loss to leave a single comment on how to improve our evening; as is often said, it is difficult to improve on perfection. Thank you for making my birthday celebration such a special occasion and for serving your customers with such grace and panache. We cannot wait to return to Venice and to enjoy Il Ridotto again. Cheers and best wishes, Jerrold & Robin Lerman
Great food, quiet atmosphere.
We skipped the tasting menus and picked our own. In a word, it was great. Lobster, scallops, risotto, fish, guinea fowl, beautiful deserts. I can't recommend it highly enough.
This place was incredible.
They were so kind and accommodating. My husband has a fish allergy and the chef made him a special pizza as a welcome amuse bouche. The restaurant was an elegant spot inside with air conditioning and a nice break for all the crazy busy tourist areas. The food itself was outstanding and worth a visit. The best place we visited for dinner in Venice.
Venezia's Best Restaurants that are most frequently booked by customers of Il Ridotto Restaurant Venezia
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Appointment
I was waiting on the transfer for name but it hasn’t happened yet and my reservation is tonight , will it be an issue that is hasn’t changed into my name yet
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Il Ridotto Restaurant Venezia User Reviews & Question Forums
Il Ridotto Restaurant Venezia Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Lan N. (09/11/2022 3:00 am)
Il Ridotto Restaurant Venezia Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Allegra H (03/16/2023 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 💣 @CourageousStep69 (11/23/2023 2:48 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 👻 @FlatteredPlant33 (09/13/2023 4:59 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @DizzyingLift58 (02/09/2024 7:06 pm)