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Masseria Washington Reviews from The Last Year
Best food ever
Service was EXCELLENT and we were stuffed at the end of it. My mother has a tendency distract service people in conversation when they’re clearly moving at a quick pace and they still engaged with her each time. There was no rush on us, each meal was explained, and we sat outside and it was so awesome. Could not recommend enough. Also it was not too salty as other customers have said so I wouldn’t worry about that.
We came to Masseria for our wedding anniversary and
We came to Masseria for our wedding anniversary and honestly it was just okay for the price. I will say up front, our total bill came out to over $700. The service is what you would expect from a Michelin restaurant. It's fantastic. The food is great, but not $700 mind-blowing great. Our favorites: the focaccia starter and the pasta dish! The gremolata was also refreshing and delicious. The wine list is expansive and impressive, but the waiter did try to upsell us at every turn, which was very annoying. The flatware and glassware are very beautiful and the restaurant itself is visually appealing, but we will likely not be back.
Had an okay meal.
Wasn't too crowded on a Saturday night which was perfect bc it wasn't loud like most dc places and the service was mostly okay (they were a bit stingy with offering fresh clean plates). Can't remember how many courses we had, they were okay, but the truffle option was a huge disappointment. Another friend also opted for truffles and said same. With two drinks and the tasting menu with truffle option, my check came to just over $500. Dinner was okay but not worth that and I probably won't be back soon.
For a Michelin star restaurant, the service was
For a Michelin star restaurant, the service was underwhelming. The interior was well decorated and I recommend sitting at the chefs counter (not table). Food was fine, but I won't be able to tell anyone what we got in a month. When considering the price, not worth it imo.
Great menu and great service.
Love the open kitchen concept. The staff is extremely knowledgeable of the menu. One of if not the best Italian food I've ever had. Must try if you're in dc
Food was salty.
Cocktails were way overpriced for their quality. Service was superb but other than that, for the price - it was disappointing. Go elsewhere if you're thinking of spending $200/person.
While the food here was good, I think the price was overall
While the food here was good, I think the price was overall not worth it. The bread course was definitely my favorite and the items were creative. The service was also impeccable and attentive, and it was fun to sit at the counter and watch the chefs work their magic. But with other solid Italian options in the area, I'm not sure I would revisit.
Trash.
I don't normally use Yelp, as I love small businesses and don't want to ruin them but this is the first time I'm using this. Sadly here for graduation weekend and it was a disaster. Service was good but food was just god awful. Every meal is loaded in salt and there is no flavor. Unsure what the Chef is thinking but should redo his menu. Even the white asparagus was loaded with salt. The staffs remarks they come that way. This should get demoted ASAP! Sorry for being so mean but you did take $$ and I could have better food from Olive Garden. Don't ever go back!
Such a delicious and memorable experience.
The service is incredible and the food and presentation are divine. It is a great restaurant for a special occasion. Definitely recommend trying it out!
Do not take me wrong on the four stars - Masseria is a
Do not take me wrong on the four stars - Masseria is a restaurant with delicious food that will be memorable, particularly their fresh pasta and their foie gras dishes (extra supplement for both foie gras dishes, but worth it for sure). The location is interesting but not very easy to find at first; you fumble through the street to find the small opening into the restaurant's patio and then the door to the bar and dining room - feels like you're entering a house through the pool. Still, I think this bit confers identity to the restaurant overall. The cocktails are interesting, and the food, as I wrote above, is delicious. The tasting menu started with interesting amuse-bouches; the foie gras was delicious, the two pasta dishes were very good and fresh, and the lamb was beautifully plated and tasty. Where a start drops is that there was a 30-minute interval between the last main dish and the dessert that was not even acknowledged. That can happen, of course, but in a restaurant winner of a Michelin star and with a pricey tasting menu, the service, otherwise very friendly, needs to be impeccable, and significant kitchen/service delays should not happen to start with or at least be acknowledged if happening. Ultimately, I recommend the experience, but it is a competitive fine dining environment in DC, and ultimately, details matter.
Amazing dinner! Tasting menu was superb.
Can't say enough good things. Staff was professional, and dishes were well timed.
Amazing! Did not disappoint.
Food, service and ambiance were all perfect. We sat at the table by the kitchen. Highly recommend if you are looking for a special evening in DC.
Had a really nice birthday dinner here.
Agree with another reviewer that the best part was the bread! Other standouts were the burrata and candy to go boxes. I thought the food, environment, and Pace of service was better here than at nearby El Cielo.
Excellent presentation and service.
The wine selection was also great. Food was a totally different story. We upgraded the main course to get a higher end beef cut. DO NOT do that. I will say that we were super appreciative that they compensated us because we did not eat it. Also, we went for the chef's counter experience and that was a mistake- best to not know what is happening back there. The kitchen porter/sous chef (unclear on the role) prepped food and played with her cell phone in between duties without washing her hands for the first 25 minutes we waited and watched. The chef repeatedly wiped sweat without washing his hands for two hours. Four Appetizers presented and only one was worthy of mention. Is this an Italian restaurant????? That is what the website says. Only one dish was remotely "Italian" and it was the worst course. Website says it has a Michelin star....Guessing it is not the same chef that received that accolade. Super disappointed in this extremely overpriced subpar experience. We traveled 5 hours for this and I cannot begin to express how sad I was as a foodie who travels internationally. Hoping D.C. represents with with the other Michelin Starred restaurants we have on the agenda.
The highs were high, and the lows were meh, as in
The highs were high, and the lows were meh, as in forgettable. Our server was so informative, kind, and attentive. The service, as in the pacing of the dishes and long wait times dampened our dining experience. For starters, getting water at the start of our dining experience was a challenge, took 15 minutes. Was it worth the $1000 we spent on our anniversary din? Sadly, no. What stands out? Truly, what stands out the most is their delicious and fluffy focaccia, topped with veggies, and dipped in tomato sauce. Tastes like pizza!
I stopped by here last night for dinner and drinks at the
I stopped by here last night for dinner and drinks at the bar and enjoyed it very much. The bar service was great and I enjoyed the Linguine. The price point is definitely high for what you get but I'm glad I knocked it off my list. The ambiance is very nice and the staff are very professional. This is a great date spot or just a spot come in for a drink and/or dinner solo.
We had the opportunity to experience the culinary splendor
We had the opportunity to experience the culinary splendor of Chef Nicholas Stefanelli at his restaurant Masseria for my wife's birthday this past October. It was quite the experience, enjoying the six course tasting menu, alongside a bottle of wine and a few cocktails. Ivan, our server, alongside our sommelier Kyle and the rest of the staff were very personable about making us feel welcome at every moment. What stood out first and foremost was their attention to detail. When we arrived to our table, there was a handwritten birthday card for my wife. We started off the evening with two cocktails. While they surely were not cheap, they were some of the best mixed drinks we have ever had. We then ordered an amazing bottle of wine, discussing our palette with Kyle, from our favorite region in Italy to go along with our tasting menu. The focaccia to start was simply divine, almost to the point of tears. We must say that this is one of the best tasting menus that we have ever had in the DC area. Each plate came out thoughtfully curated, like a work of art. Not to mention the Versace plates that the food was served on. What is so nice about Masseria is that it emphasizes how Italian cuisine is more than just pasta. Ivan explained to us how in Italy, pasta is mainly just a mid dish and how meals such as fish and beef are prioritized. This went way beyond the traditional Italian cuisine that we are accustomed to. To finish off the evening, they sent us away with a token gift bag with some great treats. Once you've tried Masseria, you can understand why this place is the #12 best Italian restaurant outside of Italy. We highly recommend Masseria for your next special occasion.
DC’s Finest Italian Tasting Menu Experience
We had the opportunity to experience the culinary splendor of Chef Nicholas Stefanelli at his restaurant Masseria for my wife’s birthday this past October. It was quite the experience, enjoying the six course tasting menu, alongside a bottle of wine and a few cocktails. Ivan, our server, alongside our sommelier Kyle and the rest of the staff were very personable about making us feel welcome at every moment. What stood out first and foremost was their attention to detail. When we arrived to our table, there was a handwritten birthday card for my wife. We started off the evening with two cocktails. While they surely were not cheap, they were some of the best mixed drinks we have ever had. We then ordered an amazing bottle of wine, discussing our palette with Kyle, from our favorite region in Italy to go along with our tasting menu. The focaccia to start was simply divine, almost to the point of tears. We must say that this is one of the best tasting menus that we have ever had in the DC area. Each plate came out thoughtfully curated, like a work of art. Not to mention the Versace plates that the food was served on. What is so nice about Masseria is that it emphasizes how Italian cuisine is more than just pasta. Ivan explained to us how in Italy, pasta is mainly just a mid dish and how meals such as fish and beef are prioritized. This went way beyond the traditional Italian cuisine that we are accustomed to. To finish off the evening, they sent us away with a token gift bag with some great treats. Once you’ve tried Masseria, you can understand why this place is the #12 best Italian restaurant outside of Italy. We highly recommend Masseria for your next special occasion.
Not worth it!
Supplement charge was not reminded by the waiter, and we paid more than double by unknowingly selecting alternative dishes for the course. For $178, You can only get a very salty pork as your main course, tasting like grocery store ham. Prepare $245 on top of $178 for food only when booking, not $178 as advertised.
Supplement charge was not reminded by the waiter, and we
Supplement charge was not reminded by the waiter, and we paid more than doubled by unknowingly selecting alternative dishes for the course. For $178, You can only get a very salty pork as your main course, tasting like grocery store ham. Otherwise, prepare $245 on top of $178 for food only when budgeting, not $178 as advertised. Not worth it!
Exceptional food and service.
Overall a bit pricey for the area but the food was memorable. You need to be very hungry the way the menu is set up.
A disgrace to its Michelin star
This experience was extremely disappointing. Perhaps the food is great at times, but I went this past Saturday evening and for being Michelin star dining.. it was just embarrassing. The staff were not welcoming, totally robotic, and described the food in a such a rushed fashion. I don’t think I saw a single smile. It did not feel personal whatsoever. Even the way they communicated with one another just created an uncomfortable atmosphere where everyone seemed miserable. The food was beautiful, but MAN were the flavors totally out of balance. Some items came out VERY salty. The fried mushroom at the beginning was not only cold, but hard to chew. The worst was my UNDERCOOKED prawn. When I flipped it over, the tail was still gray. I wish I had taken a photo. This is unacceptable. Additionally, many plates had garnishes/toppings/extras that seemed not just useless, but seemed as if they were fried and left out all day. Totally thoughtless, tasteless, and only just aesthetically pleasing. Major tweaking is needed, on flavor balance and service. I would not waste my time here, as DC is filled with plenty of other high quality restaurants with staff who actually care about guests and their dining experience.
Washington's Best Prepaid Restaurants that are most frequently booked by customers of Masseria Washington
Ranked #7 in Washington's Best Prepaid Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Masseria Washington User Reviews & Question Forums
Masseria Washington Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Sarah C. (07/15/2024 3:00 am)
Masseria Washington Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Meredith M (07/16/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)