Carmine's Italian Restaurant - Las Vegas - Buy Reservations
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Carmine's Italian Restaurant - Las Vegas Reviews from The Last Year
It's very costly, but mind blowing as to how good this food
It's very costly, but mind blowing as to how good this food is. I've been here a few times on a date, its a bit expensive, but the service is great Wonderful people and loe the food they had. Would highly recommend coming here.
Awesome, LOUD, large plate free for all.
We had a blast. Great service, no menus, no posted prices. $500 for (4) with a steady flow of drinks.
This restaurant started out in New York in the 70s and I
This restaurant started out in New York in the 70s and I don't know when they open the Las Vegas branch but supposedly the rat pack hung out there and it's an unusual restaurant. They serve you about four or five different kinds of bread and a picture of water on the table and, their dishes are meant to serve a lot more than two people. It was just my wife and I walked out of there with a shopping bag full of delicious food that we couldn't possibly eat. The salad was all these different vegetables. It was huge enough for four or five or six people with the house dressing it was delicious, then we ordered pasta with salmon done in Arrabiata sauce. It was phenomenal and they surrounded the plate with clams which I tried. I've never eaten them before and they were delicious and the salmon 11 inches long by 8 inches wide and an inch and a half thick there's no way two people could finish that in 3 miles between them, but it was wonderful. The bill was expensive. It came with the tip 160 bucks but this was our last night in Vegas so it was worth it great place and easy five star.
Delicious as always! Ordered the chicken scarpariello over
Delicious as always! Ordered the chicken scarpariello over a bed of angel hair. When the food arrived I was asked, "Do you know that you ordered the best thing on the menu?" Yes.. of course I know that. It's what we have always ordered when eating at Carmine's in NY.
Hated it.
It's like a Olive Garden level food. The bread is not sourdough. They do not serve it with butter they don't even have olive oil or balsamic vinegar at the table and you could forget garlic just a basket of random pieces of bread . Strawberry shortcake was awful. Do not get it they don't use shortbread they use some kind of chocolate swirl slices of bread that are soaked in some kind of sweet, alcoholic syrup. It is awful. The strawberries are scant compared to the amount of bread. The white sauce has no flavor (linguini seafood) the pasta taste doughy. Being I'm a Sicilian my expectations are held in high regard. The service was excellent. Wish I could say the same about the food.
Really delicious food and great service from Juan!
Really delicious food and great service from Juan! Definitely coming back and bringing the family . Such a pretty restaurant as well. Big portions
Outstanding start to finish
Meagan was outstanding, the food and portions were amazing! Atmosphere was fantastic as well. Definitely recommend to anyone in Vegas.
Great dining Experience.
Our waiter Dexter was remarkable. He was impeccable on his detail to providing an exceptional dining experience from start to finish. Something you don't see very often anymore. He answered any and all questions and at no time attempting to rush us during our dinner. Was a Great dinner experience, So if your at Carmine's for Dinner Ask for DEXTER.
We had a great time.
We went for the big tomahawk T-bone withe extras and the seafood platter. If you want to see a feast on your table that will leave a lasting memory, make sure you order those. Of course you need to be with a group, otherwise it is way too much. We were with 7. Great service, food came out quick. Make sure you get reservations before you arrive.
Wow! What a fantastic dinner at Carmine's last night! A
Wow! What a fantastic dinner at Carmine's last night! A group of us met here to celebrate a friend's birthday and had such a great time. Our server, Dexter, was fantastic and made recommendations for us on what to order. Dinner is served family style so we all shared Penne a La vodka, meatballs, and Chicken Contadina. There was so much food! Loved the meatballs!! If you're in Vegas and looking for a great dinner spot, I definitely recommend Carmine's!
Great service from Carmen (he's a guy!) and his associates.
The food was excellent, especially the meatballs and pudding. Great selection of entrees on the menu. Everybody in our large group enjoyed their food. Atmosphere was very comfortable.
Looking for a last minute reservation in Vegas, we came
Looking for a last minute reservation in Vegas, we came across Carmine's. It had good reviews so we decided to check it out. The service was impeccable and very friendly. The place was cute and decked out in Vegas fashion but the few fell pretty flat. The bread service definitely needed oil with it. The portions are GIANT (they said it's family style and feeds 4) so we split a chicken Parmesan with pasta. The pasta was a little more al dente than either of us would have liked. While the chicken was fine, I'd definitely wasn't great. If in Vegas again, I'd probably try something else however the prices weren't bad for the Vegas strip.
Great Food and service. Ask for Josh's section.
We've been eating at Carmine's in NYC since the mid 90's and recently visited the Las Vegas location. It was another great meal but we were most impressed with our waiter Josh who was terrific. He was super friendly, attentive and made our evening that much better.
Terrible service, terrible food, felt sick after eating the
Terrible service, terrible food, felt sick after eating the meatballs. Never again. All things terrible for that much of the price.
Amazing Carmine’s Experience
The best italian food ever! The service is outstanding, too! Hats off to the Las Vegas branch team. We had our two consecutive family dinner during our trip to Las Vegas and it was a blast! Special thanks to Jessica, Ron, and Ken. See you all again, soon! Salute
Good Italian food to share
The hardest things is to agree on the meals we wanted to share. Large portions, it was very good. We had Caesar’s salad and rigatoni with sausages and broccoli.🥦
Al Dente's Demise: A Tale of Too Much at Carmine's
In a city where sin is a selling point and indulgence is the name of the game, my valiant crew and I ventured into Carmine's Italian Restaurant in Las Vegas, a venue that promised an escape to the old country, only to find ourselves embroiled in an epic saga of pasta misadventure that would leave even Odysseus scratching his head. The opening act was a Garlic Bread Parmigiana that swaggered onto our table with the confidence of a heavyweight champion, laden with more cheese and garlic than the laws of culinary decency would dictate. This wasn't just an appetizer; it was a statement—a declaration of war on the very concept of hunger, perhaps even a subtle nod to America's love affair with excess. As we navigated through the antipasto, a sprawling atlas of meats and cheeses unfolded before us, a testament not to the art of Italian cuisine but to the American mantra of 'bigger is better.' It was as if Carmine's was challenging us to a duel of digestion, armed with nothing but our forks and a rapidly waning will. Then came the main event, the pièce de résistance: a Penne Alla Vodka that was so overcooked, it could have easily doubled as an exhibit in a museum of culinary atrocities. In this dish, we found not the al dente nirvana promised by Italian grandmothers and Michelin-starred chefs, but a soggy wasteland where pasta goes to die—a culinary faux pas that would have Nonna turning in her grave. It appears that in the great American kitchen, the art of cooking pasta to that perfect 'al dente'—a term that seems to have been lost in translation—has been replaced with a more is more philosophy, where the only thing al dente is the diner's patience. This phenomenon isn't just a tragedy; it's a missed opportunity for cultural exchange, a culinary Tower of Babel where the language of pasta is spoken in wildly different dialects. As if to add insult to injury, the service meandered through the evening like a lost tourist in Venice, further compounding our dining despair. By the end of the meal, it was clear that Carmine's, in its quest to serve up a slice of Italy, had instead delivered a heaping helping of Americanized Italian—a hearty, heaping portion of misunderstanding garnished with a sprig of disappointment. In conclusion, Carmine's stands as a monument to the great American culinary misunderstanding—a place where pasta's delicate balance is bulldozed under the weight of excess, and where the subtleties of Italian cooking are lost in translation. It's a restaurant best suited for those who believe that when it comes to food, more is always better, regardless of the quality. For those in search of the elusive al dente pasta outside of Italy, the quest continues—preferably far from the reaches of Carmine's kitchen. #neveragain
Offer Rollatini, bring back HH food!
Disappointed that they changed the menu and took away happy hour food items, but mostly because you can’t order the Eggplant Rollatini by itself. They make you other it in a bundle (hot anti-pasta) which includes mussels and clams (which both are gross to me)! This makes no sense. Please put the Eggplant Rollatini on the appetizer menu by itself! The whole reason I came to Vegas was for the Rollatini!
Great food and Service
Every time we come to Vegas we make a reservation here. We love the casual atmosphere and the food is wonderful. This trip was made extra special by our waiter Edwin H. He was funny, helpful and made our experience a delight. We shared the lemon chicken with linguini pasta, and a delicious bottle of cab. We will continue to frequent here, because of the food and service.
What a Surprise
Had never been here and one of the families we were traveling with made a reservation for us. Food was great and such a surprise. Not fine dining or anything but really good. I was expecting Olive Garden type quality but this food was fantastic. Fun family style dining atmosphere and restaurant is just a fun place for a group to eat (two families totalling 8 diners). Enjoyed a wide ranch of entrees and salads. Well made cocktails. Wine list is not great but that is just about the only knock I can think of. Service was good, portions huge, and food quality exceeded expectations so highly recommend.
Las Vegas's Best Restaurants that are most frequently booked by customers of Carmine's Italian Restaurant - Las Vegas
Ranked #17 in Las Vegas's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Appointment
I was waiting on the transfer for name but it hasn’t happened yet and my reservation is tonight , will it be an issue that is hasn’t changed into my name yet
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Just got scammed!
Thats unfortunate but you can always get your money back if they cancel the reservation.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Carmine's Italian Restaurant - Las Vegas User Reviews & Question Forums
Carmine's Italian Restaurant - Las Vegas Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Michael K. (03/27/2023 3:00 am)
Carmine's Italian Restaurant - Las Vegas Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @christinamhart (03/24/2023 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @BreezyDeath37 (01/14/2024 8:20 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 👻 @FlatteredPlant33 (09/13/2023 4:59 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @HardworkingNews23 (02/05/2024 12:48 am)