Vic & Anthony's Steakhouse Las Vegas - Buy Reservations

129 E Fremont St, Las Vegas, NV 89101, USA

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Vic & Anthony's Steakhouse Las Vegas Reviews from The Last 180 Days

Yelp: 🙂 (10) Tripadvisor: 😍 (10)

😍

My family of 5 came in and were taken care of by Ben.

5/5 by Reaven J. on 04/08/2022

His service was great! We started with oysters Rockefeller (not on menu), it was amazing. 10/10! I tried the lavender lemontini to drink and it was also 10/10, delicious. My family ordered prime ribeye, filet, wagyu, lobster, lamb chops, and roasted salmon with a variety of sides. The salmon was amazing, i definitely recommend it. The lobster was steamed perfectly and the sides were so good. I would recommend the creamed spinach! The price range is high but the great quality of food and service definitely evens out. Overall, Vic and Anthony's did not disappoint. I would come here every time I'm in Vegas from now on :)

🤮

Racist ass, unprofessional service restaurant, definitely

1/5 by Angelina T. on 04/08/2022

Racist ass, unprofessional service restaurant, definitely wouldn't recommend if your partner isn't WHITE.

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Best Steak I have ever had, N.

5/5 by Joe H. on 04/03/2022

Y. Strip and a Jumbo Shrimp Cocktail. Trust me, I have eaten at thousands of 5 star dining establishments and this was without a doubt the best steak, period.

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Great food and fantastic service.

5/5 by EssexRam on 04/03/2022

Fabulous meal and service. Visited on Friday 1st April. Hadn't booked but they let us sit at the bar and the bar staff were fantastic. Food was fantastic: steak was sublime, so tender you didn't need a steak knife and chocolate bomb desert was delicious. Thanks to Diego, Kai and the staff for a great evening. Worth the money!

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Delicious

5/5 by tinkers234 on 04/02/2022

We had a great dinner in this charming steakhouse. Portions are generous so we shared a Caesar salad and a 12 oz rib eye, which was cooked extremely well. Both items were delicious. Great selection of wines and cocktails too. It is set away from the main casino floor in its own space which is helpful in creating a good ambience.

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Wonderful experience

5/5 by Lisa N on 04/01/2022

This steakhouse is full of old time ambiance from a bygone era. Excellent service (Thanks Patrick!) and extensive wine selection. My husband and I both had the special which was a filet and lobster tail. Both were cooked to perfection! I would highly recommend dining here if you find yourself down on Fremont Street. Reservations are recommended. Thank you for a wonderful evening. We'll be back!

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Five stars for the food, 1 star for the valet situation at

5/5 by Jeffery G. on 03/22/2022

Five stars for the food, 1 star for the valet situation at Golden Nugget.We visited on our anniversary in September 2021. I'll keep this short. Food=Great! Service=Great!Expect old school steakhouse ambiance.Great service, large cuts of meat done well (not well done, unless that's what you want). We took the waiter's recommendations on current best sides. I wont tell you which because he told us they change.Business casual attire is fine, but if you are staying close and it's not 1000 degrees outside, why not dress a little. Pro tip. We joined Landry's Select Club before going and earned an introductory credit. Also, sometimes you can find discounted gift cards on <a href="/redir?url=http%3A%2F%2Fraise.com&s=d09f69ad3433de934dac636c77ed7ae6ead9c008b3a06cd6ba912e922e1e8ae7" target="_blank" rel="nofollow">raise.com</a> or <a href="/redir?url=http%3A%2F%2Fcardcash.com&s=c470edaa1c0c3522e6712c87aa4cc523e3597313e04d05aec36b9e2b72a0be11" target="_blank" rel="nofollow">cardcash.com</a>.

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Outstanding

5/5 by fogstershadow on 03/08/2022

Wow, what a place.

First of all they sent a pretty young lady whose only job is to see guests to tables. Talk about attention to detail.

We were seated quickly and our server arrived swiftly, letting us know what the best and most popular items were.

We, as usual, ignored all that and just ordered what we fancied. The steaks were supreme, we both had ribeye and they were very juicy and the knife just slid through them.

There was seemingly someone to top our water up every minute, an endless stream of servers wielding carafes.

The service level here was top notch but somehow still didn't feel too much. Our server was jovial and had a laugh whilst staying totally professional.

The only negative was how hard the place is to find but that is due to the poor signage within the Golden Nugget.

They claimed dress code was business casual but there were plenty of patrons wearing hoodies and trainers so not as strict as it sounded.

I cannot recommend this place enough although be prepared to dig deep, you get what you pay for, it isn't cheap.

🙂

Dined here on 3/4/22 to celebrate my wife's birthday as a

4/5 by Shaun C. on 03/05/2022

Dined here on 3/4/22 to celebrate my wife's birthday as a party of 4. The food here is fantastic and Patrick, our server, was a rockstar.We had:Roasted bacon- rich, meaty, sweet, smoky and savory.Crab cake- chunks of lump crab meat. You definitely taste the umami. One of our favorite crab cakes ever.Caesar salad- typical but good.Kobe beef- 6 ounces of heaven. Each bite comes with an explosion of buttery beef fat A5 Kagoshima filet- better than the Kobe in my opinion but it might not be fair to compare two different cuts(strip steak vs filet). It was also presented as a whole steak rather than precut slices like that of the Kobe. This gave the Kagoshima an edge over the Kobe in my opinion due to having a superior tasting crust.Prime ribeye- 16oz steak. We had it medium and it was good. Added the crab oscar but might skip next time because it didn't pair too well with the ribeye. Probably a much better bet with a filet.Cream spinach- delicious. Enjoyed the different texture provided by the breadcrumbs.Au gratin potatoes- not a fan of the cheese sauce. Slightly too runny. Can do without next time.Overall a great restaurant with some amazing steak selections. Only reason it didn't get a 5 star is because they didn't do anything special or even acknowledged it was my wife's birthday. This is despite having it written down in the reservation. It was pretty awkward when the table next to us were provided champagne on the house to celebrate their anniversary. I guess we'll say it was an anniversary next time instead of a birthday? Lol

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Delicious Food and Great Atmosphere!

5/5 by Jenn W on 03/02/2022

Staff was friendly and helpful with our large party. Chef came out to welcome us and checked on us before dessert. Our server was patient and accommodating, since we were in no hurry to order. Steaks cooked perfectly and the sides, especially the creamed spinach, are amazing. Everyone in our party raved about the Bread Pudding and Cheesecake desserts.

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Best place we ate at in Vegas

5/5 by Scott S on 02/27/2022

Vic and Anthony’s has become our new favorite spot for dinner. The maple glazed quail is an amazing appetizer that blew my mind. My wife had the filet and lobster tail special and was thrilled with the results. I had the New York strip and mashed potatoes and can honestly say it was one of the best steaks I have ever had. We finished off the meal by splitting the croissant bread pudding which was a 10/10. All and all the service was top notch and the restaurant has a clean elegant atmosphere that gives you a romantic fine dining experience. I’ll go back every time I’m in Vegas.

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Amazing food!

5/5 by Peter on 02/26/2022

It’s a great spot in Vegas. Food is great and ambiance, especially if you want to stay away from the strip. Server was friendly and profesional. I definitely recommend this place. Order the quail.

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Fun and Delicious

5/5 by Gena C on 02/23/2022

Vic&Anthony's is my family's favorite place for past 3yrs to eat in Las Vegas. We always arrive 30min-1hr early just to sit at the bar with Noah (and this trip we met Jesse) as the greatest bartender experiences, showing of delicious mixology skills. Our favorite server is Dennis. He has the humor and professionalism to keep everything fun to match the atmosphere of our family. Our drinks were never empty and our appetites very satisfied. Every dish I've had here has been mouth watering good. This is a fine dine steakhouse inside the Golden Nugget. Great food, great drinks, and the best staff you could ask for!

🙂

Felt pampered. Appies we’re great. Steaks ok.

4/5 by mjbcmjbc on 02/21/2022

Highly recommended appies, smoked bacon, crab cakes and oysters. Steaks was ok, had better. Service was attentive. Would be nice to have a bit more lighting… even to read the menu.

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Outstanding Service and Outstanding Quality

5/5 by Ham41620 on 02/18/2022

We decided to go to an old school Steakhouse for my son's 21st birthday. We had previously been to Delmonico's, Fleming's, Morton's, and Ruth's Chris. I thought the service was impeccable, especially our server Jay who made our dining experience much more memorable. As for the quality of the food, we had the A5 Wagyu, 12 oz filet, 6 oz filet, au gratin potatoes, crab cakes, etc. The steaks were perfectly cooked and seasoned. Crab cake was HUGE and my son loved it. All the sides were terrific. We finished off with the chocolate ball dessert which was also on point. All in all, I would highly recommend this steakhouse for quality, service, and $$$.

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Our server Patrick is the mold for a perfect server, he

5/5 by Eddie G. on 02/16/2022

Our server Patrick is the mold for a perfect server, he knew every menu item and his knowledge of wine was outstanding. He guided us and paired things perfectly to what we ordered. Our food was flavorful, tender, fresh and the atmosphere felt like an old school steakhouse even down to the music. We did not like our garlic mashed potatoes as we all felt that there was way too much garlic but Patrick ensured to bring us a batch without and it was delicious. Can't wait to go back

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We made a dinner reservation for mySister's birthday.

5/5 by Karin R. on 02/12/2022

The mushrooms were delicious the steaks were great too ! But let me tell you about the salad they serve here; this place serves the BEST tossed salad in all of Las Vegas. We asked our waiter to getThe chef so we can give him our compliments . The whole staff was great . A must try when in Vegas !

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One of Vegas hidden gems .

5/5 by Oscar R. on 02/08/2022

This place is a must. Oyster appetizer and rib eye was one of the best. Pomegranate martini are I can't wait to go back!

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We started with cocktails and salads.

3/5 by Alma G. on 02/07/2022

They were served ice cold and were quite tasty! We opted for the seafood tower as our entree. While the seafood was delicious, the portions were disappointing. There was barely enough for three of us to share. Meanwhile, the table next to us was served a tower that was jam-packed. Unless they paid more (which I doubt), this was very disappointing. Service was outstanding and the food was good, but...

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I was staying at the Golden Nugget and found that this

4/5 by Matt G. on 01/23/2022

I was staying at the Golden Nugget and found that this Steakhouse was onsite. I took a look at the menu and saw that they had some WAGYU options. I never had a WAGYU steak before so decided to check it out. I made a reservation in advance.We arrived a few minutes ahead of the reservation and were promptly greeted and seated. The restaurant is dimly lit. It has many pictures on the wall that can barely be seen. We were brought bread, butter and menus to review that I needed assistance from my cell phone light to see. I decided to go with the A5 Japanese 6 oz. WAGYU Filet Mignon and my wife ordered the prime ribeye. We also ordered scalloped potatoes and asparagus. Our waiter, an Eastern-European gentleman, was very knowledgeable about the menu and ingredients.The food arrived and again needed to use the flash on my cellphone to see how good everything looked. I took one bite of the $120 WAGYU filet and and couldn't believe how damn good this was; best bite of anything that I've ever tasted. I shared a bite with my wife and she let me try her prime ribeye. I was disappointed with her ribeye as it was not as good as a choice ribeye from Outback or Texas Roadhouse; it was twice as expensive as well. It wasn't bad but not worth the $62 for the steak by itself. The scalloped potatoes were good and the asparagus was very good.During dinner service our water was being continuously refilled and our waiter was checking in periodically to see how we were doing. The plates were taken away quickly after we were done and the bread crumbs were promptly removed from the tablecloth. We were provided a dessert menu and decided to share the bread pudding. I don't remember all the ingredients but there was some toffee, caramel and some liquor in there. The bread pudding was fantastic, the best I've ever had.This was a solid 4 star review. The lighting could be better and prime ribeye needs to be better. Overall, the bill was steep but I knew that coming in. Amazing WAYGU filet and bread pudding and great service!

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Whose name will my reservation be under when I arrive at the venue?

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Best Answer Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.

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Process after bid is accepted.

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Best Answer Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.

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What happens if my bid expires unanswered?

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