Aren't DMV Appointments non-transferrable?

While it's true that appointments are technically not transferable, for DMV Appointments the transfer service is included for buyers at no cost. The transfer team has both - the sellers and the buyers dmv information, so it can cancel the sellers appointment and then rebook under the buyers name. Should something not work out the Appointment Trader Money Back guarantee will kick in. In any event you won't be turned away when you go to the DMV as the Appointment will be in your name.

Matsuhisa Beverly Hills - Buy Reservations

129 N La Cienega Blvd, Beverly Hills, CA 90211, USA

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Matsuhisa Beverly Hills Reviews from The Last 180 Days

Yelp: 😒 (21) Tripadvisor: 😍 (1)

😍

6/26/2021Every single time my parents are in town, I make a

5/5 by Curtis L. on 04/01/2022

6/26/2021Every single time my parents are in town, I make a dinner reservation and bring them. I have been here multiples times since (June 26, 2021). It is like a mini Nobu in a way, and I personally would prefer to go here. For parking, it's really hard to get street parking so I always valet park. I really like the overall energy of the restaurant as the service was amazing. The servers were always asking how the meal was going.My family and I got a mixture of appetizers, rolls and signature dishes. These are our go-tos:Rock Shrimp Tempura with Creamy Spicy Sauce (Spicy Mayo kind of sauce) - the shrimp was encased in a nice, crunchy breading around it, did not feel too greasyYellowtail Jalapeño - wow, the yellowtail really melts in your mouth with every bite, the jalapeno adds a good kick of spice, eat each piece of fish with the cilantro as it adds another layer of freshnessSashimi Salad - a good mixture of veggies with the fresh tuna sashimi, the vinaigrette adds a good amount acidity to the savoriness of the mealBlack Cod with Miso - The Cod absolutely melts in your mouth! The sauce that comes with the Cod compliments the fish well as it is a quite sweet.Soft Shell Crab, Toro w/ Scallion, and Shrimp Tempura RollsAside from these, we like to mix it up with other stuff on the menu!

😒

Food was pretty good, and I rarely give lower ratings based

3/5 by Riya M. on 03/29/2022

Food was pretty good, and I rarely give lower ratings based on service but unfortunately my time here was so unpleasant since I first called to make the res. Won't drag this out with a full rant, but I haven't been as disrespected at a restaurant in LA as I was here.

😍

Love that they expanded the outdoor area for more

5/5 by Rida T. on 03/28/2022

Love that they expanded the outdoor area for more reservations availability! Love the food here! Always delicious!

🙂

At first, I was not happy to be seated outside.

4/5 by Joy L. on 03/27/2022

But when I did a restroom visit, I saw how close together the inside tables were. Definitely, weather permitting, outside with a heater is better. Nobu-San himself was there, as he often is. We always order omakase (chef's tasting) menu, and our friends like a Junmai Ginjo sake. Most of the sushi was excellent. It was kinda assembly line, which seems less special than in the before-times. But it is great to see all kinds of people enjoying this type of sushi dinner. The lobster dish was rubbery and overcooked, albeit generously portioned. The meat dish was tender but also a lower class cut of beef than before. But the four-item dessert almost made up for it. Grateful to be out for a nice evening with friends. Life is too short for bad food.

🙂

We visited on a Saturday night.

4/5 by Tina P. on 03/26/2022

While the 7 course omakase was delicious, the spacing of each course was ill managed. Our dinner was at 6 and we were still sitting and waiting for the last 2 dishes at 8pm. I would visit again but definitely not on a Saturday night.

🤮

I'm a big Nobu fan.

1/5 by Cole W. on 03/25/2022

If you order the right things it's an incredible experience. That being said, I wanted to try Matsuhisa; so I called them to check availability. The guy who answers the phone is a straight up dick, unprovoked too. I will not be dining there, and I'm sure they make enough money to not give a shit

😒

Just finished a three hour dinner that should have taken

3/5 by Karen H. on 03/25/2022

Just finished a three hour dinner that should have taken half the time. The food was incredibly delayed throughout the meal, leaving us frustrated and hungry. We sat outside in what looked like a cheap wedding banquet tent. The valet service which was located right next to it meant engine noise and fumes throughout the meal. The food once it arrived was quite good, but for what turned out to cost $200 per person, the disappointments were unacceptable.

🤮

Super washed.

1/5 by Andrew A. on 03/24/2022

Had the top end omkakse for dinner. Epitome of washed up sushi join. Disgraceful

😍

We went for lunch and ate like dinner.

5/5 by D K. on 03/20/2022

We usually order a few sashimi and few other appetizers. I post all the pics and trust me they are all excellent. After these, we ordered bunch of sushi. I ordered sweet shrimp and one head to be fried and one head with soup. This is the almost only place left to do soup and I really appreciate this effort for me. I think the food here is better than Nobu Malibu. But to be fair you go to the Nobu Malibu not only for the food but also scenery.

😒

so, i will start by saying the food was good.

3/5 by Lynda W. on 03/19/2022

It was not surprisingly very expensive but I felt like for those prices, we should not be on a Grinder date along w the 2 fellas next to us (I hardly remember what my date and I talked about as we couldn't get a word in w each other). I ate everything w zeal and was very food happy but my toro tartare w caviar never came, I was never offered gluten free soy sauce so thank goodness I carry my own bottle and our server had on a workout outfit which for a $340 meal including my $40 tartare which was charged but not served, i would like someone who looks like they are working and not running. Perhaps my expectations were off but I was a bit disappointed w the overall experience.

😍

Full experience.

5/5 by Robert F. on 03/11/2022

I've been eating here since 2007. It's definitely evolved over the years. The things that have been consistent are the quality, the style, and the people. The top 5 spots in LA, without a doubt.

😍

The best sushi in LA they said.

5/5 by Simon U. on 02/27/2022

I was skeptical. Boy was I wrong. Go for the people watching, stay for the sushi. It is that good. Be prepared to leave with a hole in your wallet.

🤮

The WORST experience of OMAKASE ever.

1/5 by Yingqi Y. on 02/27/2022

RUN!!!!!!!!!!!TOTAL NIGHTMARE!!! If you don't want to leave with tears and some ptsd just RUN!!When we arrived at the restaurant, the guy in the front took us to a tent next to the parking lot. Totally understandable for not sitting at the bar, but a tent with cheap folding table and nonstop motorcycle noise?? We asked to sit inside, and found out there were plenty of empty tables inside..(maybe because we are not celebrities or look like some rich white ppl so we don't deserve a nice table lol?) The server told us not to order the sushi only omakse because they are out of some fish... ok odd.... (We should've run at this point) then we decided to get the $170 special omakase which it should come with appetizer, sushi and dessert. The first course was a random vegetable wrap tasted like overnight Costco salad. The second course was two Kumamoto oysters one with yuzu source and one with caviar on top. I thought I lose my palate because the caviar was so bland.. Oyster was ok but that's the credit for oyster itself not for the restaurant... The third course came with three nigiri and one uni. First, so disappointed with the presentation, please get some new plate for the poor sushi.. The rice was stone cold and fish wasn't fresh; one of the sushi rice was really salty while the toro was tasteless. The three courses took around 45 minutes and no one gave a damn care about us. BTW, we didn't even get a fixed server, there were different people to bring up the dishes and they can barely introduce the dishes to us. After the long, painful process, we decided to stop the omakase. We talked to the manager, while she asked us to wait another 10 minutes, the fourth course came up but we simply just want to leave this sad place. The manager then gave us a bill with breakdown, since some of the items were not on the menu we couldn't even tell if they were making the price or not. When we expressed our disagreement, the manager repeatedly said "this is our policy" and didn't offer any discount or other compensation. The excuse they had is "too many people ordered omakase so the chef was a little behind". The guy at the front named Ryan came up and threatened us we either pay the bill or he will bring this to another level. No apologies, nothing. Still couldn't believe a high end restaurant would treat their customers so badly. The only right decision we made was cutting the rest of the courses and ended up with a $250 bill otherwise we would cry in the car with emotional damage and empty wallet. There are so many good omakase in LA please stay away from these mafia and stop the pain.

😍

A Beverly Hills institution and the original Nobu.

5/5 by Parker J. on 02/27/2022

To most, this place looks like a basic hole-in-the-wall sushi restaurant. Except look closer and there's a valet parking $500,000 lambos and white board specials with $300 Kobe steaks. The same amazing quality as any Nobu with that special touch only this location has. If you're a fan of Nobu, experiencing his original location is a must-do.

😒

Food is generally very good.

3/5 by Jonathan R. on 02/26/2022

However service was a bit rushed. We asked water to slowDown the speed of the courses but that was not done. Waiter did say he was comping an extra order of dumplings but that did not occur. In general very good but if you want to relax, drink and spend $ and time with friends or family they actually seem not to want you allotting only 1.5 hours for dinner etc. Food did not come out in sensible order. Mains before appetizers etc for example. For price I would say going to Nobu itself as it would be better because you would not be so rushed. Recommend crispy rice with spicy tuna, jindori chicken and chicken truffle dumplings Do not go if you want to chill and relax. Hectic situation without common sense order to delivery of dishes to table in a proper order is reason for only 3 stars

😍

Probably the best sushi place I've been too.

5/5 by Valery G. on 02/24/2022

My friend and I went for a dinner and we ordered the $125 course which consisted of 8 dishes incl. dessert and it was delicious, unbelievably delicious. Great atmosphere, amazing plating and fresh and tasty sushi!

😍

Classic Nobuyuki "Nobu" Matsuhisa dishes a everything done

5/5 by Sergio K. on 02/24/2022

Classic Nobuyuki "Nobu" Matsuhisa dishes a everything done very well. The scallops were the most delicious dish we ate.

🙂

If you're looking for that old school authentic before

4/5 by Lala M. on 02/07/2022

If you're looking for that old school authentic before noble experience definitely come here. However if you're looking for the ambience and great views go check out Nobu in Malibu! The food was really good here however I feel it was over priced. For each its own :)

😍

some of the best Japanese dishes i have had in years!

5/5 by rosaPDX13 on 01/28/2022

the ceviche is amazing, the special fish was fantastic, the steak was so tender, everything was wonderful and surprisingly affordable items on the menu as well, this restaurant is a must when coming to LA.

🤮

Unbelievably rude staff member.

1/5 by Cindy D. on 01/27/2022

I called in to cancel a reservation as I wouldn't be able to make it on time. Instead of listening, the person kept cutting me off and talking over me. And when the process was over, he rushed to end the phone call (as if I was a bother) and hung up. I really wanted to try this place as I heard it rivals Nobu... needless to say, I will not be dining here ever.

🤮

This place charges the most I have ever paid for sushi

1/5 by Pejman T. on 01/26/2022

This place charges the most I have ever paid for sushi which I don't mind paying if the food is amazing. However it was not, moreover the service was terrible. The waiter and the waitress didn't even introduce themselves and they were both extremely rude. Its like paying for Nobu prices but eating what looks like the inside of a shitty diner like Norms.

🤮

Very unprofessional staff.

1/5 by Orbel T. on 01/20/2022

They do not know what are they doing . The quality of the food very bad for the price . You could get better sushi from Ralph's !!! Lol

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Transfer was easy and fast!

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Perfect experience from start to finish

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What a brilliant app! Landed an impossible to get table at Delilah!

😍 5/5 Review by ConfirmableRoof27 (08/24/2021 12:32 pm)

I just stumbled upon this site and within 24 hours of posting a bid for an impossible to get table at Delilah (on a holiday weekend no less), my reservation was confirmed! So easy to use and it worked flawlessly. Brilliant!

Last Reply by EvocativeFold67 (09/17/2021 3:42 pm)

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Amazing

😍 5/5 Review by AppreciativeSociety68 (07/16/2021 9:11 am)

Got our reservation at TAO on the busiest night of the week in 10 minutes. Amazing app!!

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Whose name will my reservation be under when I arrive at the venue?

Question by FluffyStar64 (07/09/2021 5:10 pm)

Best Answer It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!

Best answer by ColorfulRod45 (07/09/2021 5:17 pm)

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Working on your bid?

Question by DemurePain59 (10/01/2021 1:24 pm)

Best Answer Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.

Best answer by EvocativeFold67 (10/02/2021 4:37 pm)

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Process after bid is accepted.

Question by EvocativeFold67 (09/17/2021 8:11 pm)

Best Answer Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.

Best answer by ColorfulRod45 (09/17/2021 10:07 pm)

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Where do the Reservations on AppointmentTrader come from?

Question by ColorfulRod45 (07/13/2021 3:55 pm)

Best Answer Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.

Best answer by FluffyStar64 (07/13/2021 6:05 pm)

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What happens if my bid expires unanswered?

Question by FluffyStar64 (07/08/2021 5:55 pm)

Best Answer Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.

Best answer by ColorfulRod45 (07/08/2021 6:28 pm)

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