Wolfgang's Steakhouse Park Ave New York - Buy Reservations
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Wolfgang's Steakhouse Park Ave New York Reviews from The Last Year
Food was alright but horrible front desk waitress who was
Food was alright but horrible front desk waitress who was very rude. She was unacceptable with her behavior.
Outstanding Service and Food
Absolutely fabulous steaks, cooked to perfection and served piping hot nice and pink in the center just the doctor ordered. Yes it is an expensive restaurant however, the service was outstanding. We were early for our reservation and had drinks at the bar, and again the bar keep attentive and friendly. Will go back when in NYC.
It started off very lovely.
My two girlfriends and I got a drink at the bar waiting for our fourth party and once our party of 4 arrived we got seated at our table. Our waiter was so hot, an Albanian/Montenegrin, and no notes. After our dinner was over, and after we gave our bill, one of my girlfriends is signaling to a table behind us and I'm curious. I turn around and it's the most stupidest looking guy with his girlfriend, motioning to my friend telling her to "quiet down" with his hand. My friend signals back confused, she is not really understanding what he is referring to. I turn around and I get his attention and he motions to me with his hands to "quiet down".... telling us how loud we are being...in a steakhouse on Park Ave... along side a room full of other loud men.... okay. I tell him to please stop harassing us and he continues to harass us. 20 minutes later we decide to leave after finishing our drink and we are getting up to leave when the man, who we didn't realize got up to leave, is coming back to the table. He sees us leaving and goes "yeah you should leave losers" to the group of us 4 girls. We leave and the waiters all greet us towards the door telling us how sorry they are. I'm not sure how to rate this location but I do know that neanderthals such as these uglies should not be allowed here at such a fine establishment. If i ever decide to come back here I will make sure I am not dining with such idiots at the same place. Xoxoxo
An ELEVEN for DECIBELS.
Ear shattering. Bro culture of NYC whooping it up to the tippy top of earth's sound barrier. The first bite of Porterhouse may have been good, after that could not wait to leave. Nice but oafish servers bent over backwards to push chairs, move chairs, crack chairs over your head and bump around while trying to please the credit card wielding idiots. Gross.
I came here for a work lunch with some coworkers, and it
I came here for a work lunch with some coworkers, and it was a fun experience! Quintessential NYC steakhouse vibes. The bread basket they give you upon being seated is great, and the staff was all very nice and personable. We shared the porterhouse for the table along with the Ahi Tuna, the Brussels sprouts, the mashed potatoes, the creamed spinach, and the lobster Mac n cheese. I honestly wasn't wow-ed by anything other than the steak and the tuna. Surprisingly the creamed spinach was my favorite of the sides. The lobster Mac tasted pretty fishy to me, which I didn't love. The mashed potatoes were nothing to write home about, and the Brussels were decent. The steak was cooked to perfection, and the Ahi melted in my mouth. Not sure if I'll be back, but was definitely fun to try on the company card haha!
Great steak at a cool spot - too crowds
This spot is really cool and casual and the steaks are great. We also had nice neighbors to chat with. It was quite crowdy and loud, so that it‘s nothing for a romantic candle light dinner
Went to the Broadway location with a party of 10 on
Went to the Broadway location with a party of 10 on Saturday night. The restaurant was clean and looked beautiful. Lots of entrees and sides ordered. thought prices were a little heavy and there were only a handful of seafood options for entrees. the $20 sides and $17 baked potato seemed excessive in price. The Lobster Mac did have large chunks of lobster but was watery instead or the creamy texture you seek when ordering this. My mozzarella and tomato salad had only two slices of tomato and very little balsamic. I was really disappointed with my choices. I tried my friend's crab cake and that was a winning appetizer. Everyone who ordered steak said their steaks arrived perfectly which is important at a steakhouse. Personal pet piece of mine is when sodas are served in tiny miniature glass bottles. I ordered one and then stuck with water. Service was good but the drinks, that were $36 each were being brought out anytime someone ran low which lead to some of our party being over served or left with drinks they would not have opted to order at the end of the night.
Wofgangs has always been one of my favorites.
Love the bacon and oysters were fresh and delicious. Crab cake tasted a little fishy and that was disappointing but the waiter took one of them off the bill ( other guys ate some so that was fair). Steak for two was solid. My buddy's ribeye looked dark but was very tasty. Sides were good enough. Salads were okay. At the end of the day when you get few nice apps and the steaks are on point it is a success. I would recommend return.
Service has far below what was suspected.
Food made wife sick. Don't recommend New York time square location
* SERVER WROTE A TIP FOR HIMSELF*
Went to this place as it was late and we were getting pretty hungry, should have checked the prices, that was on us. We were tourists who was visiting the area. The bill came out to way more than we expected so I apologetically told the server I couldn't afford to tip. He got angry and cussed at me and said "You're screwing with my salary man!" I kept apologising, but he wasn't having any of it. "No sorry! WHY NO TIP MAN?!" I'm literally just a teenager and having this grown man talk me down aggressively over a tip, with me being in a foreign place, I just didn't know how to react. After we paid and left the restaurant, he called us back in. "You haven't signed it yet (the receipt" so we went back in to sign, at the tip option I wrote $0. He snatched the pen out of my hands and wrote down a $27 tip for himself and chased us out. Discussed this with my friends in the US about this experience and they confirmed what the server did was in fact very illegal
Absolutely wonderful experience- didn't get a chance to
Absolutely wonderful experience- didn't get a chance to take photos of the steak because everyone was too excited to eat!
My favorite Steakhouse in NY.
The porterhouse is the best in the game and I top that with the creamed spinach and german potatoes. Add a nice bottle of cabernet and you will leave their very happy
Severely disappointed at this place.
Old fashion - came with a huge slice of orange that practically made up 1/2 the drink. Free bread - it was cold and tasted like cheap supermarket bread. Bacon - this was good, it had a nice smoky flavor but be warned, it gets salty after a while so you shouldn't have too much. Crab cake - horrible choice, it's ONE small crab cake for $30. Come on. Tasted good but that price doesn't justify it. Ribeye - we ordered medium rare but the steak was practically raw. Steak also had no flavor. Chilean sea bass - again, had no flavor. Creamed spinach - tasted more like blended spinach with water, no creaminess. Key lime pie - honestly this was the highlight of the dinner and that's so sad because Wolfgang's is a steakhouse, not a dessert spot. All in all, I would definitely not return. This place was expensive and the food just did not live up to the high ratings from others. You're better off going elsewhere for a steakhouse splurge.
Food top…service flop…
The food at Wolfgangs (Park Avenue) was very good in terms of both quality and quantity! The service, however, was very bad! When we had eaten, we were not asked if we wanted a second bottle of wine, but were presented with the bill without being asked. Then the waiter thought that 10% of the €500 bill was too little for the tip...he came back to the table and demanded 20% tip! The restaurant was full and there were already guests waiting at the bar for free tables. So if you feel like spending €500 or €600 with a tip in a hurry, only to be "kicked out" after a good hour... For us, that's a clear NO GO...never again!
We went in not knowing you could only go in with a
We went in not knowing you could only go in with a reservation, but lucky I believe the manager allowed us to eat there. The food was absolutely delicious and the service was fantastic! Everything in the menu look good. The lighting there is dim, sets a soothing and refreshing atmosphere!
Several years going and still arguably the best version of
Several years going and still arguably the best version of Peter Luger outside of the Brooklyn mainstay. Raw bar with east coast oysters are a great start, the dry aged rib eye steak holds it own with any steakhouse in the city and the porterhouse does not disappoint.
$320 for a salad, 2 steaks, 2 sides and 2 glasses of wine.
All the food was burnt. Your bread service is from the grocery store and cold. Steaks were cooked right and service was decent. Not worth the money. Spend it elsewhere. So disappointing considering how high this place was rated for our honeymoon dinner.
Nice ambiance.
Loud but I like it like that because it just shows people having a good time. Was pretty full around 6 p.m. the steak wasn't the best I've ever tried but it wasn't bad. Just needed a little more flavor. Fast service. Posted a video review on tik tok: @jessiica0204
4.3 / 5.0 Wolfgang's Steakhouse first restaurant. Stylish
4.3 / 5.0 Wolfgang's Steakhouse first restaurant. Stylish space with table seating and a BAR counter. There are about 7 slices of meat for one person,I recommend sharing various parts of the meat with everyone. And,I recommend the side dish of mashed potatoes and cream spinach to go with it! They wrapped up what we couldn't finish with takeout. It was delicious even when I went home and re-cooked it! The staff was friendly and made me feel comfortable eating there. What I ordered was: ・PRIME NY SIRLOIN STEAK ・RIBEYE STEAK ・MASHED POTATOES ・SPINACH CREAMED ・CHEESECAKE ・ICED COFFE
Celebrated my 40th Birthday at Wolfgang's.
I would say I had a so-so experience. I had a 8:30PM reservation, but when I arrived I was told it was going to be a wait time. I wound up waiting about 20 minutes or so. Which was a little annoying and to further frustrate things was it's very loud there, which is almost standard at most NYC steakhouses, but the manager told the hostess that the table was ready, but since she was so busy applying lipstick and chatting with the other hostess, I had to stand there and wait even longer, when it wasn't necessary. Now, onto to the good part. After we were seated we seemingly got two servers because it was two different guys coming over to assist. They were extremely friendly and cordial. I did not want steak, but did end up having some of the Porterhouse steak, which was pretty good, but I actually was in the mood for Salmon. The Salmon was a little bland, but more importantly, didn't come with any accompaniments. I've been to many steakhouses which provided vegetables, at the minimum with it. I would have still ordered spinach and mashed potatoes but still found it awkward for nothing to come on the player aside from lemon. I know several of my criticisms make it seem like I had a bad experience, but overall I would say it was good. I appreciated the severs constantly checking on the table and singing Happy Birthday. I'm not sure if I would return but I definitely did enjoy my birthday! Cheers to 40!
Amazing could never go wrong !! First started with the crab
Amazing could never go wrong !! First started with the crab cake which was so FRESH I got the rib eye steak and lobster Mac and cheese and creamed spinach as sides I went on Valentine's Day and so amazing they gave every lady a single rose I will definitely be back next Valentine's Day
Extremely Satisfied Customer
Amazing WP Burger, and Steak Grinder. Prompt service, we had 1 hour in between flights. Great atmosphere! Waiter, Roberto, was fast and pleasant and we appreciated him.
Wolfgang's
It was my big bros birthday, so we got the royal treatment. Walking into Wolfgang's with him felt like walking into the strip club with James Harden right after a first-round playoff exit. The whole staff coming up to him dapping him up, with all the restaurant patrons whispering amongst themselves trying to figure out who he is. One staff member shouted, "Mr. Bloomberg is in the building!!" While another one came up to dap him up saying "It's big bro!" He responded with a disarming smile, slapping his hand away and going for the hug while saying "Nah you know you're my big homie!!" I got a little shy during all this commotion so went to the bar and started with an espresso martini to wake me up and get me out of my shell a little bit. We were then seated at the best table in the joint. The bread to start off was immaculate, I probably had 4 pieces. I love bread. My only complaint was the butter was ice cold. Me and my homie were inspired and began to discuss making a heated butter knife and selling it to steakhouses. I mean there is a major gap in the market for this. Sit back and visualize how optimal a lukewarm butter knife would be to spread your butter perfectly all over every corner of the bread. I can see millions. We all got the porter house steak medium rare (obviously), and it was absolutely to die for. The best steak I have had in NYC if I'm being really honest, and I can only speak the truth. It gets me into trouble sometimes. Wolfgangs is my favorite steakhouse in the city. IG @jnov_ Tiktok @jnov__
A steak factory
Have to say an expensive chain - service, drinks and the steak was certainly up to the mark, but the pricing of sides was rather excessive-as were the portions. If you want to be seen somewhere and can handle the noise then it’s great. Not for me.
So disappointing
The presentation was uninspiring. The wedge salad was plated as a lettuce wedge, a single sliced tomato, and a pile of bacon cubes. You had to make the salad yourself. Next, the loaded baked potato was anything but that. It was a potato and a side dish of sour cream. No cheese, no bacon…..all for a steep price. Finally, I was told my steak could not be cooked well done….it’s their policy that that steak must be butterflied. Don’t spend time or money here….there are too many good steakhouses in NYC.
Fantastic and unique lunch experience
We were walking in Manhattan NYC streets last July when found the elegant Wolfgang's Stakehouse restaurant at 41st street so decided to walk inside and were really pleased that the hostess seated us in a unique frontline table although we had no prior reservation. We enjoyed the elegant dining atmosphere while we wore casual attire; the food quality and quantity were beyond amazing and extremely delicious. I ordered tasty salmon and the piece was really big. My husband ordered ribs which also were in big portion and it is really recommended for meat lovers. Thanks to the professional and friendly waiters who took great care and attention to each table and will definitely come back again when visiting NYC to try more dishes.
Excellent meat. American prices
Classic environment, less noisy internal room, excellent service, they constantly pour fresh water into the glasses. The onion side dish, good, is huge. Very good meat, follow the waiters' advice, American prices. To consider the tip we gave 18%. We are not used to these exorbitant tips, of course the waiters certainly deserved them.
Try disappointment at the “Famous Wolfgang Puck Steak House NY City”. Yuk Yuk Yuk
I was really looking forward to a nice steak dinner at the “famous” Wolfgang Puck Steak House” no matter the cost. The reception by the waiter was cold and impersonal. I was taken to my table and waited 15 minutes before I received the menu or an offer for a drink. The menu was only brought after I had signalled 3 waiters standing together chatting to each other. I ordered a Ribeye steak with chips and a glass of red wine. The wine was very nice the chips were cold. The steak looked great but was very grizzly and impossible to consume. My carving knife was blunt and when I was able attract a waiter and ask for a sharp knife he told me I had one and I had to tell him just get me another knife which he reluctantly did. What a shame after looking so forward to this experience. Never again for me. This same experience was had by a close friend of mine a week later with four in his group at the same restaurant Yuk Yuk Yuk
New York's Best Restaurants that are most frequently booked by customers of Wolfgang's Steakhouse Park Ave New York
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
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Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Wolfgang's Steakhouse Park Ave New York User Reviews & Question Forums
Wolfgang's Steakhouse Park Ave New York Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Brian T. (05/19/2024 3:00 am)
Wolfgang's Steakhouse Park Ave New York Tripadvisor Reviews |
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By 👻 @Rudolf W (04/25/2024 3:00 am)
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