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Gramercy Tavern New York Reviews from The Last Year
This was the second time to Gramercy Tavern for my wife and
This was the second time to Gramercy Tavern for my wife and I but this time, we took our college age daughters to enjoy the delicious meal at the Dining Room. The service was attentive and accommodating. The sauces were plate licking worthy. There was not a bad bite to our lunch.
Food was generally OK.
, but I ordered the Hamachi appetizer, (which is Japanese for the raw yellowtail in sushi) and was instead given a heavy pasta dish with tomato sauce with two or three smallish cooked shrimp on top. It was not good and I believe the dish is an entree brought to me by mistake and not an appetizer at all. When I complained and asked where the yellowtail fish was my waitress told me that the pasta pieces were hamachi. I let it go thinking that maybe there is a pasta called hamachi that I (silly me) never heard of. I ate the shrimp and left the not good pasta. This is not the case and I feel cheated. The Arctic Char was good but maybe a little bland, or maybe just not a good second course after the "Hamachi." The apricot shortcake was good. I left a 25% tip which is what I really regret, since I now feel my server intentionally cheated me. And if the restaurant did not have any more Hamachi she should have said so and I would have ordered another cold appetizer such as salad or cold soup. The ambiance is nice, although they were busy ironing tablecloths around me while I was eating desert. (I had a 2:15 lunch reservation and although I was on time I had to wait to be seated.)
2/5 good wine pairings but the wheat berry course tasted
2/5 good wine pairings but the wheat berry course tasted like prison food and I left hungry. I had to go buy a burger for dinner after dropping all that money on child sized portions of forgettable food. Obviously resting on their laurels and cashing in on the name these days. It's not a tasting menu, it's 5 amuse bouches, one of which Oliver Twist wouldn't have asked for seconds. I would not go again.
We tried the 5 courses tasting menu Love the server's
We tried the 5 courses tasting menu Love the server's service. Really approachable probably the favorite kind for Michelin restaurants Two of the appetizers are really good. Entree was not that impressive. Overall love the experience!
We had a reservation and had been frequent customers over
We had a reservation and had been frequent customers over the years including private dining room for parties. For an early dinner during which the main dining room was perhaps 10% occupied we were taken to a table which was next to a service station abutting a post which was perhaps the worst possible seating. We asked for another table which was accommodated, but the bad experience had already occurred. Why place us at such an undesirable table when it was virtually empty. We believe there was bias in deciding where they seated us. Shameful.....
food was very good, service was insanely slow.
... 2 hours for three courses. it's a shame, if the service was better I'd be a regular
I went to Gramercy Tavern last week with a friend for lunch.
Lunch reservations aren't so difficult to get during the weekdays, which is great. The restaurant is large, with a la carte in the Tavern and a prix fixe or tasting in the Dining Room. We had lunch in the Dining Room and opted for the tasting ($95 for three savory courses and one dessert course). Our tasting consisted of: Roasted Carrots (green garlic, quinoa, pumpkin seeds) (4.5/5): This was a good dish. The carrots were cooked well and had a snap to them but weren't too hard. The accompaniments paired well with the carrot. Pan-Seared Arctic Char (asparagus, crab, basil) (4/5): The fish was good, prepared nicely. It came with roe and a nice basil sauce. I did particularly enjoy the bed of crab that the char sat on. Roasted Duck (arrowhead spinach, turnips, wild rice) (4/5): The duck was well prepared, and I really enjoyed the wild rice with it. Apricot Shortcake (green tea, honey, Lillet Blanc) (4/5): This was a really nice dessert, but incredibly rich and buttery. It was a heavy end to a very filling lunch. I enjoyed this experience at Gramercy Tavern. The tasting was really good and a decent price. I would return.
Great atmosphere and so fun for weekend brunch.
Coffee was excellent. Service was quick and menu is extensive. Also amazing prices for what you get. Definitely earned its spot as a neighborhood favorite and it's always crowded so come early if you need a table (walkin for 2 was fast and counter seating was available right away).
If you asked ChatGPT for an "elevated dining option in NYC
If you asked ChatGPT for an "elevated dining option in NYC with a seasonal menu and a slightly loud atmosphere and a Michelin star" I'd expect Gramercy Tavern to come up. (Note: I just entered exactly that into ChatGPT and Gramercy Tavern came up. Boom.) If you're a first-timer, go for the seasonal entrees. The burger will always be there...so tis the season to order the duck meatloaf and brick pressed chicken! From now on, when I'm asked how I like my chicken prepared (because it's obviously a question people receive all the time), I'll gently but firmly request that it be pressed by a brick. It's the only way. The chocolate chip cookie was fine, but don't go in expecting that it'll blow your mind.
Went in to celebrate a birthday and the service couldn't
Went in to celebrate a birthday and the service couldn't have been better. Our server Miguel was gracious, kind, and knew how to crack a joke, making us feel welcome and allowing us to really savor the experience of the tasting menu. I was excited to come eat, but the experience was even better than expected !
Exceptional Dining Experience
Gramercy Tavern offers a sublime dining experience, balancing rustic charm with modern elegance. The seasonal menu delights with innovative dishes and fresh ingredients, while the attentive service ensures a memorable meal. From the inviting ambiance to the exquisite cuisine, it's a must-visit for food enthusiasts in New York City
Out of this world
My mom and I came in for dinner and were absolutely blown away. The staff was amazing, so kind and went above and beyond. Truly made an impression. The food was also amazing. This restaurant far exceeded my expectations and has earned the fabulous reputation it has in NYC! We will be back! Thanks for a great night.
A really special treat, great attention to detail
This was my husband’s and my ‘special treat’ dinner on a recent foodie trip to New York and thank goodness it delivered. The food was fantastic - refreshing to not get enormous portions and still feel full and sated! The service was impeccable, like a well oiled machine. There were lots of touches that made the evening feel really special, we appreciate the effort that was put in. We will remember this meal and experience for a long time.
Embarrassingly Small Glass of Wine But Very Good Food
An otherwise very good meal was somewhat diminished by the extremely small pour when you order a glass of wine. The server pours the wine from a bottle but it wasn’t the fault of the server. I noticed that at the table next to us another couple ordered glasses of wine and the pour was embarrassingly small. Clearly, the policy of the restaurant. We had the seasonal menu. The marinated beets, skate, duck breast and lemon tart were all quite good. So if you’re ordering a bottle of wine you’ll not have this problem but if you’re only desiring a glass, be prepared for disappointment. One expects more from a high end restaurant.
A breath of fresh air
What an absolute joy this place is; totally unpretentious, fantastic service and even more brilliant food. Loved every second I spent here.
very good
very good food ,freindly Staf excellent price .Really i loved it .i reccommend it so much .worth it .there are many advantages there
Quality experience
Really enjoyed the experience here. Ate in the tavern. Large room. Great vibe. Food was excellent albeit a touch pricey. Service throughout was outstanding. 100% will return.
trendy spot
upscale place with dining room and bar area also outside seating. lively ambiance/ food is solid but pricey extensive drink list
Amazing Celebration
My partner and I eloped in New York, so this meant we were looking for somewhere special to celebrate and have dinner. We chose the Grancery Tavern and they did not disappoint. We had the tasting menu and the wine pairing. Every bite and every pairing was perfect. The staff were exceptional and wonderful to deal with. They went above and beyond, were incredibly professional, knowledgable and friendly and made our wedding night a wonderful experience. Hope to be back as soon as we can on our next visit.
Food - Appetizers: Grilled bread with dips, beet salad.
Entrées: Duck meatloaf, Burger, Pork shoulder. In depth notes on the food: Pork is tasty and juicy. Duck meatloaf is very flavorful. The burger is the staple dish and really tasty. Service - Angel was our server, very knowledgeable and professional. An added benefit to our experience. Ambiance - Professional crowd, not loud. Beautiful and artistic restaurant with high ceiling. Highly recommended
Beautiful place, great food, nice service.
Have dined here several times over the years and never been disappointed in the food. Always fresh and well prepared. Seasonal entrees have been delightful. Wine list is well paired with the food.
Outstanding dinner! Great wine pairing suggestions from
Outstanding dinner! Great wine pairing suggestions from outstanding wait staff. Highly recommend the Tavern Burger, brick pressed chicken and Cauliflower.
I made a brunch reservation in the A La Carte Tavern
I made a brunch reservation in the A La Carte Tavern without knowing the menu, the prices, or that it had a Michelin star. The food was good, but portions small and expensive. It's not one that I would go back to.
Really solid price fixe menu and a beautiful restaurant.
Waitress forgot our cheese plate order and some other technical details, which wasn't ideal. Food review below! Arctic char appetizer - 4/5, didn't love the sesame topping (tasted stale?) Squid Ink Seafood Pasta - 5/5, the seafood was insanely yummy Skate - 5/5, so interesting. Loved the textures Lamb - 0/5, this was a huge miss. Overcooked and bland. Sauce was too rich and smoky Lemon Tart - 4/5, good but nothing innovative like the other dishes
Nice place but for old people
The food was tasty, but the atmosphere wasn't what we anticipated. it was a bit of my dad's style so i didn't like it much. recommend for old persons jajaja xD
5 star service!!! I think I just prefer other flavors to
5 star service!!! I think I just prefer other flavors to American so I thought the food was alright but nothing amazing or mind blowing. Sweet potato duck pasta - fresh pasta texture was good. Sauce was too salty for me and it made it a heavy meal. Besides the salt the flavors were good but it was too glaring of an issue to overlook. Drinks - rlly liked the manhattanhenge drink! Drinks were strong hehe The best thing about gramercy tavern was that they were really accommodating for allergies. My friend has a lot of allergies and they were able to modify the dishes for him while preserving the flavor!!! Moreover, it was his birthday and they saw how much he enjoyed the allergy friendly cake that they sent another one with him for the road!!! It was very sweet and the service was excellent!!!
We had a great lunch here for a friend's birthday on a
We had a great lunch here for a friend's birthday on a Thursday. Got seated by the window with comfy bench seats and it was a gorgeous sunny day outside. The food was excellent (citrus beet salad - fantastic and fresh, arctic char (very flavourful and light and perfectly done), the potato leek soup (creamy and lovely) and brisket sandwich (great), the chicken (nicely done), a chocolate pudding (rich and delish), the pear cake (great), and an extra slice of birthday cake with icing/banana. We were VERY full after. However, the service was extremely slow (but friendly and knowledgeable when it was there). We didn't get our bread (fresh and good - but we had to ask for butter/oil) for 10-15 minutes after we had ordered our meal. And we had to flag down a different waiter for dessert after waiting 20 minutes (our table had been cleared already). Would definitely come back for the ambience and food!
Great Vegetarian Tasting Menu + Wine Pairing
A vegetarian tasting menu with wine paring had no down sides for a single diner! The Big 3s: Ambience: buzzing and busy, not the most lovely romantic chairs throughout with dark hard wood on your back, but I had a booth Service: Morgan and his team of 7+ year excellence continue to deliver Food: incredible plate arrangements of vegetarian specialties up to a final filling course. High Points: hand delivered potato chips warm from frier Low Points: only one choice of bread; their whipped flavored butter; Chardonnay as part of the white wine tasting menu even though I asked to skip that part.... Unique Points: incredible special moist breakfast coffee cake given on checkout to take home for breakfast, and I did!
Always great food.
And service. And before or after visit the Teddy Roosevelt home next door.
Favorite place in New York
This is one of my favorite places to eat in New York. Never made it to the big dining room, so this review is limited to the bar area experience. Friends who travel to the city a lot recommended this for an early dinner a few years ago. We were impressed by the seasonal menu and wide variety of specialty cocktails. I've been back several times since and it is always good. The service is always polite and prompt. We once went there for late lunch, early dinner fresh off the plane. We were likely there too early for the dinner menu, but they worked with us and made the early evening experience great. I do not think I have ever had the same thing twice when going there. I always dive into something new and have not been disappointed. My cousin, who lives nearby, says the burger is great but I have never had the chance to try it.
Worth GOING!!!
It was Christmas 🎄 in NYC, for us westerners. We had just gone to see the Theadore Roosevelt museum, ( I made reservations for this restaurant, knowing it was close to the museum and very necessary, because it is a poplar restaurant). I LOVED the decorations, ( I couldn’t believe it they have a full-time florist on staff) and the vib! I had Duck Meat Loaf, $34.00, we both had cranberry daiquiris, $19.00 each, ( but worth it just to take n the atmosphere),
Gramercy Tavern lives up to its name and reputation! I was
Gramercy Tavern lives up to its name and reputation! I was invited here for a baby shower and was blown away. Firstly, the service was impeccable. Aquila (hope I spelled that right) took such great care of us!! Her and the staff made us feel right at home, everyone was so friendly. They were also very attentive, I noticed that my napkin was folded every time I got up to use the restroom. Onto the food- my favorite was the sweet potato lumache with a duck ragu. Flavortown!!! Pasta was cooked perfectly-al dente. I also loved the dessert which wasn't my typical choice. It was a pear upside down cake. Sooooo good. Not one crumb left. Also got a chocolate chip cookie to go. The restaurant was beautiful inside. Very cozy and had gorgeous arrangements and decor. Would return again in the future!
Best Burger I've ever had, hands down 11/10.
Worthy of the michelin star. Price is worth. The fish and the beef tartare were good, but get the burger! Come here.
Worthy of the hype and spend
Lived up to the hype and exceeded expectations. The service was both attentive and casual.... the sweet spot. This is a well oiled pro team that takes joy in their work. My waitress knew her stuff cold but had the friendliness of a Kentucky Waffle House lifer. The setting is beautiful and roomy for Manhattan. The cocktail menu was great and, in an exception to a sometimes pricey menu, I enjoyed a great $10 port. After the meal. The cheese course was a bargain $16 add-on and well worth it. The sweet potato agnotollo was like crack. And the duck breast was just perfect in every way. Even the bread and amuse buche were terrific. With tip a $300 meal that somehow felt like a bargain. Bravo!
Solid like always
The quality of ingredients and preparation of the dishes is incredible. Every dish was unique… the portions were generous despite it was a restaurant week menu. We enjoyed the ambiance, not too loud in the dining area and service was excellent. Our server Dristan was very friendly and professional. We will come back for sure
Pathetic food
A month later, I am still thinking about the pathetic dinning experience I had at Gramercy Tavern. The Thai based appetizer consisted of few chunks of cucumber with 2 pieces of carrot and a few peanuts. Tasteless, bland and absolutely boring. My entree was pasta with lobster. Three minuscule pieces of lobster with noodles in a tasteless sauce. I’m still trying to comprehend how or why this food was served. It was awful and outrageously expensive. Shame on the chefs. Don’t waste your time or money here!
First Time and Last Time at Gramercy Tavern
I was really looking forward to lunch at Gramercy Tavern during restaurant week in NYC and ended up so disappointed. None of the dishes stood out. The shrimp Lumache was three shrimp on top of pasta in a tasteless red sauce. The sweet potato agnolotti was bland. Roast duck (for an extra $15) was okay but not special. The chicken with onion rings was okay.
A fading star?
Not the best of dinner experiences, and far from what one would expect at this price point. The two entrees' absence of acidity and/or flavor is one issue. In essence, the two dishes consisted of uncooked fish and raw beetroot. Both the pasta dishes, on the other hand, were delicious and rich in taste. Our hopes were high when we received one of our favorites, striped bass. Unfortunately, the fish was not properly filleted. Fish scales and one bone in the first bite could be overlooked, but additionally, the fish had been overcooked to the point of threadiness. We lost even more of our enthusiasm when encountering the lamb dish. Lamb can be difficult in January, but when the lamb tastes close to mutton with an intense flavor, there is a need for contrasting elements or tastes. We started longing for the plate to be taken away after the first bite. The duck, on the other hand, was unfortunately overcooked, approaching gray in color rather than medium-rare. On the bright side the accompanying vegetables for both mains were very well prepared. The duck was also returned to the kitchen without more than a small dent in the meat. When we came to the dessert, we found it delicious. It would have been appreciated if waiters inquired about any concerns regarding the food when guests barely touched the plates. Additionally, it is appreciated when waiters pour wine. However, they were vigilant in replenishing water glasses. We ended up racking up a $600 bill for unfortunate encounters with a couple of dishes, but with two great pasta dishes, a great dessert, and a paper bag with scrumptious apple cake. At least we had an evening we will not soon forget and a well-deserved reminder that a Michelin star is not a guarantee for consistent cooking or filleting skills.
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Best PostsGreat Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Last Reply by 👻 @AssuringPrice78 (08/08/2023 6:25 am)
16 Thumbs Up
2 Replys, 1 commentWorked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Last Reply by 👻 @DiscriminatingPoison48 (08/08/2023 11:14 am)13 Thumbs Up3 Replys, 0 commentsGot into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Last Reply by 👻 @ConstantFold59 (10/20/2023 4:50 pm)6 Thumbs Up1 Reply, 0 commentsVery easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Last Reply by 👻 @FineCrush77 (07/29/2023 7:52 pm)8 Thumbs Up3 Replys, 0 commentsFabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Last Reply by 👻 @GainfulEdge65 (03/19/2024 1:48 am)5 Thumbs Up1 Reply, 0 commentsGreat reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Last Reply by 👻 @IngenuousButton32 (06/02/2023 10:01 am)6 Thumbs Up1 Reply, 0 commentsIncredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Last Reply by 👻 @FineCrush77 (07/29/2023 7:51 pm)6 Thumbs Up2 Replys, 0 commentsBest platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
2 Thumbs UpThis app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Last Reply by 👻 @GrippingAttraction64 (08/11/2023 4:43 am)4 Thumbs Up2 Replys, 0 commentsWorked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
3 Thumbs UpSuccess on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Last Reply by 👻 @CelebratedStreet63 (03/15/2023 6:29 pm)16 Thumbs Up5 Replys, 3 commentsLove this app!
So glad I came across this app :)
Last Reply by 🥩 @DecadentRoof69 (01/30/2023 4:54 pm)8 Thumbs Up2 Replys, 0 commentsQuick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Last Reply by 🥩 @DecadentRoof69 (01/30/2023 4:54 pm)7 Thumbs Up1 Reply, 1 commentPrime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Last Reply by 🤠 @DeliberateScale19 (02/01/2023 8:42 pm)3 Thumbs Up1 Reply, 0 commentsGot impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Last Reply by 🥩 @FamousStation67 (01/10/2023 9:55 pm)3 Thumbs Up1 Reply, 0 commentsWorked perfectly to get into Carbone. So delighted
perfect
Last Reply by 😎 @MaternalRecord73 (01/22/2023 5:32 pm)3 Thumbs Up1 Reply, 0 commentsWorked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last Reply by 👻 @AuthoritativeUmbrella71 (12/01/2022 11:40 am)10 Thumbs Up3 Replys, 1 commentLast minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
Last Reply by 👻 @AuthoritativeUmbrella71 (12/01/2022 11:41 am)8 Thumbs Up3 Replys, 2 commentsIt works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Last Reply by 👻 @ZestfulSeed54 (11/29/2022 11:45 am)5 Thumbs Up2 Replys, 0 commentsMoney transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Last Reply by 💯 @BraveHand53 (11/28/2022 6:49 am)6 Thumbs Up1 Reply, 0 commentsLove this app
Got to go to places otherwise unreachable
1 Thumbs UpEasy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Last Reply by 👻 @EnjoyableJelly34 (11/14/2022 11:34 am)5 Thumbs Up2 Replys, 0 commentsWhose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Best answer by 🥷🏻 @ColorfulRod45 (07/09/2021 7:17 pm)1 Thumbs Up1 Answer, 0 commentsPayouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Last Answer by 👻 @FetchingWatch40 (07/03/2024 10:00 pm)4 Thumbs Up2 Answers, 2 commentsTune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
Best answer by 👻 @GiddySoup13 (05/02/2024 6:28 pm)3 Thumbs Up1 Answer, 3 commentsI will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Best answer by 🍑 @BraveCloth47 (04/26/2024 1:58 pm)3 Thumbs Up3 Answers, 3 commentsAppointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Best answer by 👻 @CopiousMotion64 (11/19/2023 12:39 pm)2 Thumbs Up2 Answers, 5 commentsBuyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Best answer by 😺 @ChattyChain37 (09/08/2023 4:38 pm)6 Thumbs Up1 Answer, 1 commentPrepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Best answer by 🥩 @FamousStation67 (07/06/2023 5:51 pm)4 Thumbs Up2 Answers, 7 commentsCongrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Best answer by 🦩 @FluffyStar64 (06/01/2023 8:28 am)5 Thumbs Up4 Answers, 4 commentsNeed to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Best answer by 👻 @HandsomeCollar14 (06/29/2022 10:31 am)4 Thumbs Up6 Answers, 3 commentsWorking on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Best answer by 👻 @EvocativeFold67 (10/02/2021 6:37 pm)3 Thumbs Up12 Answers, 1 commentProcess after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Best answer by 🥷🏻 @ColorfulRod45 (09/18/2021 12:07 am)3 Thumbs Up1 Answer, 2 commentsWhere do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
Best answer by 🦩 @FluffyStar64 (07/13/2021 8:05 pm)3 Thumbs Up12 Answers, 2 commentsWhat happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Best answer by 🥷🏻 @ColorfulRod45 (07/08/2021 8:28 pm)2 Thumbs Up4 Answers, 4 commentsGramercy Tavern New York User Reviews & Question Forums
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